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NANDO'S logo

New Restaurant Opening! Krog District - Prep Cook/Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $15.50
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Competitive base wage
Tips
free meal
Telehealth medical benefits
Telehealth mental benefits
PTO
Sick and Safe Leave
401k plan
Opportunities for advancement

Job Description

Nando's is a well-established global restaurant chain renowned for its flame-grilled PERi-PERi chicken and vibrant dining experience. The brand is known for its passion for great food, exceptional customer service, and creating a lively yet welcoming atmosphere that makes guests feel right at home. With a strong presence in numerous countries, Nando's has built a reputation not just on their delicious menu but also on their commitment to fostering a positive workplace culture that values diversity, creativity, and teamwork. The company's expansion plans have brought them to Krog Street Market in Atlanta, where they are excited to open a brand-new... Show More

Job Requirements

  • Ability to take direction and work in a team environment
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service and food knowledge
  • Knowledge of safety, sanitation, and food handling procedures
  • Basic English language and professional communication skills
  • Able to lift to 15 pounds independently
  • Ability to stand, walk, climb stairs for extended periods
  • Must be able to walk or stand for 8-10 hours
  • Good hand-eye coordination
  • Ability to reach, bend, twist, stoop
  • Capable of pushing, pulling, and lifting overhead
  • Must be able to climb stairs in multi-level restaurants

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food preparation or cooking preferred
  • Basic knowledge of food safety and sanitation
  • Ability to follow recipes and instructions accurately
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Team player mindset

Job Duties

  • Prepare food items according to Nando's standards and management assignments
  • Ensure ingredients are fresh and stored properly
  • Follow sanitation and safety guidelines
  • Assist in maintaining kitchen cleanliness
  • Work collaboratively with kitchen and front-of-house teams
  • Manage time efficiently to meet service demands
  • Support grill cooks and other kitchen staff as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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