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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $21.13
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Medical
financial
other benefits
Job Description
Disneyland Resort, located in Anaheim, California, is a world-renowned entertainment destination recognized for creating magical experiences for guests of all ages. Among its many celebrated offerings is Napa Rose, an award-winning fine dining restaurant situated within the prestigious Disney's Grand Californian Hotel & Spa. Known for its exceptional California cuisine and extensive wine selection, Napa Rose epitomizes luxury dining with a commitment to excellence and attention to detail. As a cornerstone of the Disneyland Resort's culinary scene, Napa Rose consistently ranks among the top dining establishments in the region, attracting both locals and visitors seeking an unforgettable gastronomic adventure. The... Show More
Job Requirements
- must be at least 18 years of age to be considered for this role
- previous work experience in a fast-paced, high end restaurant environment
- experience with multi-tasking
- must possess technical proficiency in booking, changing, and updating reservations
- knowledge of Forbes standards is a plus
- excellent guest service skills
- poised and professional - avoiding use of casual language
- very strong verbal and non-verbal communication skills - including the ability to speak articulately and clearly and provide good eye contact
Job Qualifications
- previous work experience in a fast-paced, high end restaurant environment
- experience with multi-tasking
- must possess technical proficiency in booking, changing, and updating reservations
- knowledge of Forbes standards is a plus
- excellent guest service skills
- poised and professional - avoiding use of casual language
- very strong verbal and non-verbal communication skills - including the ability to speak articulately and clearly and provide good eye contact
Job Duties
- assist guests with directions, event schedules, and other information and assistance as needed to provide excellent guest service
- assign open tables to guests and remain aware of dining room status at all times
- escort guests to their tables, maintain menu cleanliness, and monitor restaurant lobby
- retrieve highchairs, slings, and boosters for little guests
- pull chairs out for guests
- answer phone in timely manner and assist guests with reservation bookings, directions, and all other questions
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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