
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $28.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development programs
flexible scheduling
Job Description
At the Disneyland Resort, our culinary teams are more than just chefs – they are artists, visionaries, and storytellers. We invite you to join us at Napa Rose, our acclaimed fine dining restaurant located inside Disney's Grand Californian Hotel & Spa. Napa Rose is renowned for its exceptional ingredients and imaginative cuisine, creating unforgettable dining experiences for our guests. Known as one of California’s premier dining establishments, Napa Rose has recently reopened with a bold new menu and an elegantly reimagined space, continuing its legacy of redefining fine dining in the region.
Working at Napa Rose means becoming part of a dynamic and lively culinary environment where innovation and excellence thrive. Our team is dedicated to pushing culinary boundaries and delivering magical experiences with every plate crafted. The restaurant’s reopening marks an exciting chapter and provides unparalleled opportunities for professional growth in a high-volume, fine dining setting. Napa Rose celebrates those who have a passion for culinary arts and possess the talent and drive to excel in a fast-paced environment.
We are currently seeking culinary professionals to join our team in key roles such as Dinner Cook and Specialty Cook. These positions involve working collaboratively with other culinary artists to create menu items that meet our stringent standards for quality, presentation, and flavor. Candidates who bring a passion for fine dining, creativity, and dedication are encouraged to apply. Employment at Napa Rose offers the chance to work alongside some of the most talented professionals in the industry, gaining invaluable experience and contributing to a memorable dining experience for guests from around the world.
Both roles are hourly positions offering competitive pay, with the Dinner Cook role starting at $28.00 per hour and the Fine Dining Specialty Cook at $30.00 per hour. We place special emphasis on speed, accuracy, efficiency, and the ability to perform well under pressure. Flexibility in work hours is essential as shifts may vary and include days, nights, weekends, holidays, and special events. Our culinary team works within Disneyland Resort’s 24/7 operational environment, so an adaptable schedule is a must.
If you have at least two years of culinary experience focusing on high-volume production, possess proficiency in knife skills, and demonstrate a sound understanding of culinary terminology and techniques, we encourage you to consider joining Napa Rose. Culinary education or equivalent experience is required, ensuring our team maintains the highest culinary standards. Candidates should also have strong organizational skills, multitasking abilities, and the capacity to adapt quickly to changing production requirements in a team-driven environment.
Joining Napa Rose means becoming part of an award-winning restaurant committed to cuisine excellence, professionalism, and guest satisfaction. Our kitchen teams are essential storytellers who bring culinary masterpieces to life, making every dining moment magical and memorable. If you are passionate about fine dining and eager to grow your culinary career with a prestigious name like Disneyland Resort, we invite you to apply for these rewarding culinary opportunities at Napa Rose today.
Working at Napa Rose means becoming part of a dynamic and lively culinary environment where innovation and excellence thrive. Our team is dedicated to pushing culinary boundaries and delivering magical experiences with every plate crafted. The restaurant’s reopening marks an exciting chapter and provides unparalleled opportunities for professional growth in a high-volume, fine dining setting. Napa Rose celebrates those who have a passion for culinary arts and possess the talent and drive to excel in a fast-paced environment.
We are currently seeking culinary professionals to join our team in key roles such as Dinner Cook and Specialty Cook. These positions involve working collaboratively with other culinary artists to create menu items that meet our stringent standards for quality, presentation, and flavor. Candidates who bring a passion for fine dining, creativity, and dedication are encouraged to apply. Employment at Napa Rose offers the chance to work alongside some of the most talented professionals in the industry, gaining invaluable experience and contributing to a memorable dining experience for guests from around the world.
Both roles are hourly positions offering competitive pay, with the Dinner Cook role starting at $28.00 per hour and the Fine Dining Specialty Cook at $30.00 per hour. We place special emphasis on speed, accuracy, efficiency, and the ability to perform well under pressure. Flexibility in work hours is essential as shifts may vary and include days, nights, weekends, holidays, and special events. Our culinary team works within Disneyland Resort’s 24/7 operational environment, so an adaptable schedule is a must.
If you have at least two years of culinary experience focusing on high-volume production, possess proficiency in knife skills, and demonstrate a sound understanding of culinary terminology and techniques, we encourage you to consider joining Napa Rose. Culinary education or equivalent experience is required, ensuring our team maintains the highest culinary standards. Candidates should also have strong organizational skills, multitasking abilities, and the capacity to adapt quickly to changing production requirements in a team-driven environment.
Joining Napa Rose means becoming part of an award-winning restaurant committed to cuisine excellence, professionalism, and guest satisfaction. Our kitchen teams are essential storytellers who bring culinary masterpieces to life, making every dining moment magical and memorable. If you are passionate about fine dining and eager to grow your culinary career with a prestigious name like Disneyland Resort, we invite you to apply for these rewarding culinary opportunities at Napa Rose today.
Job Requirements
- Must be at least 18 years of age
- Passion for culinary arts and delighting guests with food
- Minimum of 2 years of culinary experience focused on high volume production
- Culinary education degree or equivalent experience if less than 2 years of experience
- Proficient knife skills
- Knowledge of culinary techniques and terminology
- Ability to read and understand recipes
- Strong organizational and multitasking skills
- Speed, accuracy, and efficiency under pressure
- Flexibility to work a variety of shifts including holidays and special events
Job Qualifications
- Minimum of 2 years of experience in culinary field with a focus on high volume production
- Culinary education degree or equivalent experience required with less than 2 years of experience
- Proficient knife skills
- Proven knowledge of culinary techniques and terminology
- Ability to read and understand recipes
- Strong organizational skills
- Ability to multitask and adapt to production requirements in a fast-paced team environment
- Ability to work well under pressure
- Flexible availability for varied shifts including days, nights, weekends, holidays, and special events
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Collaborate with team members to ensure timely and efficient meal production
- Maintain cleanliness and organization of the kitchen workspace
- Monitor inventory and stock levels, reporting shortages as necessary
- Adhere to food safety and sanitation regulations
- Assist in menu development with focus on creativity and presentation
- Manage multiple tasks efficiently in a fast-paced environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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