
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Fixed Shifts
Benefits
flexible schedule
Paid Time Off
Paid training
Profit sharing
Job Description
Providence Hospitality is a dynamic and innovative food and beverage hospitality company located in Huntsville, Alabama. Founded in 2020, it represents the successful collaboration of two of Alabama's most influential hospitality groups - HX Brands and Power Brands. Together, they bring creativity and excellence to their restaurant and entertainment venues, developing bold and original dining concepts that cater to a diverse clientele. Known for a commitment to Southern hospitality, exceptional quality, and inspired atmospheres, Providence Hospitality has quickly established itself as a leading creator of Alabama's favorite culinary and social destinations. Their dedication to delivering unforgettable guest experiences is driven by a talented team including executive chefs, sommeliers, and seasoned hospitality professionals. Whether patrons seek elevated dining experiences, expertly curated drink selections, or vibrant social environments, Providence Hospitality is proudly setting a new standard for hospitality in North Alabama.
The company is currently looking to hire waiters and waitresses to join their team on both a full-time and part-time basis. This role is essential in enhancing the dining experience by providing exceptional customer service with a focus on attentiveness, patience, and a positive attitude. Waiters and waitresses at Providence Hospitality have a variety of responsibilities that include greeting guests, seating them comfortably, making thoughtful menu recommendations, and ensuring timely and accurate delivery of food and beverage orders. They are also responsible for processing cash and credit card transactions with integrity and care. A successful candidate will be both a reliable team player and an effective problem solver who thrives in a busy restaurant environment.
This position offers competitive daily pay ranging from $200 to $500, which includes tips, commission pay, signing bonuses, and potential bonus pay. The scheduling is flexible, with shifts typically lasting 8 to 10 hours, allowing employees to balance their professional and personal lives effectively. Providence Hospitality values its team and provides paid training, paid time off, profit sharing opportunities, and other benefits to support the well-being and growth of their employees. The work location is on-site, providing an immersive hospitality environment where wait staff can excel and develop their skills further within a vibrant community of hospitality professionals.
In summary, the waiter/waitress role at Providence Hospitality is ideal for those passionate about customer service and hospitality who want to be part of a growing company that prides itself on quality, innovation, and creating memorable dining experiences. The job requires multitasking abilities, strong communication skills, and the capacity to work under pressure, all while maintaining a friendly demeanor. This role is perfect for anyone looking to advance their career in hospitality within an exciting and supportive company setting.
The company is currently looking to hire waiters and waitresses to join their team on both a full-time and part-time basis. This role is essential in enhancing the dining experience by providing exceptional customer service with a focus on attentiveness, patience, and a positive attitude. Waiters and waitresses at Providence Hospitality have a variety of responsibilities that include greeting guests, seating them comfortably, making thoughtful menu recommendations, and ensuring timely and accurate delivery of food and beverage orders. They are also responsible for processing cash and credit card transactions with integrity and care. A successful candidate will be both a reliable team player and an effective problem solver who thrives in a busy restaurant environment.
This position offers competitive daily pay ranging from $200 to $500, which includes tips, commission pay, signing bonuses, and potential bonus pay. The scheduling is flexible, with shifts typically lasting 8 to 10 hours, allowing employees to balance their professional and personal lives effectively. Providence Hospitality values its team and provides paid training, paid time off, profit sharing opportunities, and other benefits to support the well-being and growth of their employees. The work location is on-site, providing an immersive hospitality environment where wait staff can excel and develop their skills further within a vibrant community of hospitality professionals.
In summary, the waiter/waitress role at Providence Hospitality is ideal for those passionate about customer service and hospitality who want to be part of a growing company that prides itself on quality, innovation, and creating memorable dining experiences. The job requires multitasking abilities, strong communication skills, and the capacity to work under pressure, all while maintaining a friendly demeanor. This role is perfect for anyone looking to advance their career in hospitality within an exciting and supportive company setting.
Job Requirements
- Prior experience as a waiter/waitress
- Must showcase teamwork and communication skills
- Must be able to handle money transactions responsibly
- Must be able to multitask and act quickly
- Must be flexible and ready to work in shifts
- Must carry at least a high school diploma
Job Qualifications
- Prior experience as a waiter/waitress
- Ability to multitask and act quickly
- Strong teamwork and communication skills
- Responsible handling of money transactions
- Positive attitude and problem-solving skills
- Flexibility to work in shifts
- At least a high school diploma or equivalent
Job Duties
- Greeting, seating, and escorting guests
- Providing menu recommendations and additional information
- Upselling additional products when appropriate
- Checking IDs to prevent minors from ordering alcoholic beverages
- Taking orders using software, order slips, or by memorization
- Communicating order details to the kitchen staff
- Delivering food and beverages in a timely fashion
- Delivering checks and collecting bill payments
- Cleaning and maintaining the appearance of tables and tableware
- Providing exceptional customer experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

