Panera Bread logo

Morning/ Day Shift Cashier

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Competitive wages
Team tipping
Employee meal discounts
flexible scheduling
Career growth opportunities

Job Description

Panera Bread is a prominent bakery-cafe restaurant chain widely recognized for its focus on quality food, welcoming environment, and strong community engagement. Founded with a commitment to serving fresh and wholesome foods, Panera Bread has grown to become a trusted name across the United States and Canada. The company is dedicated to not only providing delicious menu offerings but also fostering an inclusive atmosphere for both its guests and employees. Employing a team-oriented approach, Panera emphasizes warmth, belonging, growth, and trust, making it a respected employer in the restaurant industry. Panera prides itself on balancing fast-paced service with an inviting setting where guests can enjoy everything from freshly baked bread to specialty coffees and handcrafted sandwiches.

Panera Bread is currently seeking enthusiastic and dedicated Restaurant Team Members to join its vibrant baker-cafe locations. This role offers flexible part-time or full-time employment, with bi-weekly competitive wages plus team tipping, and employee meal discounts as part of its compensation package. As a Restaurant Team Member, you will be at the heart of Panera’s customer experience, connecting directly with guests to deliver friendly, attentive service. The position requires adaptability and the willingness to learn multiple roles within the store, such as cashier, baking, drive-thru assistance, sandwich and salad making, barista duties, dishwashing, and maintaining dining area cleanliness. Every interaction with customers represents an opportunity to enhance their enjoyment and reinforce Panera’s commitment to excellence and community support.

Beyond the daily duties, the role of a Team Member at Panera Bread carries a strong emphasis on community service through the donation of unsold products to local organizations, highlighting the company's dedication to social responsibility. Panera Bread also offers a robust career growth path, where many managers have advanced from entry-level team members. The company provides extensive skill-building and training programs aimed at preparing employees for long-term success in the food service industry or beyond. This role is ideal for individuals who desire a fast-paced work environment that values teamwork, positive experiences, and continuous development.

Job Requirements

  • Must be at least 16 years old
  • ability to work 12 to 40 hours a week
  • ability to work and learn in a fast paced environment
  • ability to provide friendly and attentive customer service
  • ability to follow food safety guidelines
  • flexibility in scheduling
  • willingness to work varied shifts including weekends and holidays

Job Qualifications

  • Ability to work and learn in a fast paced environment
  • commitment to health and food safety standards
  • excellent interpersonal and communication skills
  • ability to work full or part-time with flexible scheduling
  • basic math skills for cash handling
  • willingness to learn multiple roles within the restaurant

Job Duties

  • Meet and greet guests delivering excellent customer service in every circumstance
  • help build our culture of warmth belonging growth and trust
  • step in and support your manager and team
  • learn different positions such as cashier baking drive-thru salad and sandwich makers barista dishwashing and dining room cleanliness
  • ensure health and food safety compliance
  • assemble menu items quickly correctly and consistently
  • assist with donation of unsold products to local community organizations

Job Criteria

Experience

Entry Level (1-2 years)


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