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Morning Crew Member

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

dynamic work environment
Opportunity for growth
team-oriented culture
training provided
flexible schedule

Job Description

IDH Alliance operates a franchise Dunkin' Donuts restaurant, a globally recognized fast-food chain specializing in coffee, donuts, and other quick-serve food and beverage items. Dunkin' is renowned for its strong brand presence, customer-centric service, and high-quality products delivered efficiently to a diverse customer base. The franchise business model empowers independent operators like IDH Alliance to maintain the Dunkin' brand standards while managing their own employees, wages, and benefits. As a franchisee, IDH Alliance is deeply committed to creating a welcoming and fast-paced environment that encourages teamwork and outstanding guest service. This Dunkin' location thrives on upholding the core values of... Show More

Job Requirements

  • Must be at least 16 years old
  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused
  • Ability to perform physical tasks including standing for long periods, bending, stooping, reaching, and lifting up to 20 pounds

Job Qualifications

  • Must be at least 16 years old
  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused
  • Ability to perform physical tasks including standing for long periods, bending, stooping, reaching, and lifting up to 20 pounds

Job Duties

  • Follow brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu including limited time offers and promotions and answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items such as cups and lids at the workstation
  • Take orders at the drive-thru or front counter and handle payments
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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