Panera Bread logo

Morning and Day Shift Barista and Cashier

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $12.00 - $15.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Team tipping
Employee meal discounts
flexible scheduling
Career growth opportunities

Job Description

Panera Bread is a leading bakery-cafe chain known for its commitment to quality food, exceptional customer service, and community involvement. Established with a passion for freshly baked artisanal bread and wholesome meals, Panera Bread has grown into a nationally recognized brand that values warmth, belonging, growth, and trust within its team and customer experience. This company operates a fast-paced, customer-focused restaurant environment where guest satisfaction and community impact are paramount. Panera is not just a place to enjoy delicious food but also a platform where employees can flourish, learn new skills, and advance their careers in the hospitality and food service industry. The company prioritizes giving back to the local community by donating unsold products to charitable organizations, emphasizing its dedication to social responsibility and sustainability.

Joining Panera Bread as a Restaurant Team Member offers an exciting opportunity to be part of a diverse and inclusive team that collaborates daily to create a welcoming and positive environment for guests. The role involves engaging directly with customers, ensuring every interaction is friendly, efficient, and memorable, which helps maintain Panera's reputation for excellent customer service. Team Members are integral to the daily operations, taking on various duties from welcoming guests and handling orders to food preparation and maintaining cleanliness. The position supports both full and part-time schedules, allowing flexibility to accommodate different lifestyles and commitments. Panera provides competitive wages including team tipping, bi-weekly pay, and employee meal discounts, fostering a supportive and rewarding work culture. With a strong focus on career growth, Panera offers training and development programs designed to help employees advance within the company, including pathways to management positions. The role requires individuals who thrive in a fast-paced environment and are eager to learn multiple skills such as cashier responsibilities, baking, managing drive-thru services, and assembling salads and sandwiches. Team Members are expected to uphold Panera's health and food safety standards strictly, ensuring a safe and hygienic environment for guests and staff alike. Overall, this role is ideal for individuals looking to build a comprehensive skill set in the restaurant industry while contributing positively to their community and working with a supportive and passionate team.

Job Requirements

  • Must be at least 16 years old
  • Ability to work and learn in a fast paced environment
  • Ability to work 15-40 hours a week

Job Qualifications

  • Must be at least 16 years old
  • Ability to work and learn in a fast paced environment
  • Ability to work 15-40 hours a week
  • Strong communication and interpersonal skills
  • Willingness to learn multiple roles within the restaurant
  • Commitment to customer service excellence

Job Duties

  • Meet and greet guests delivering excellent customer service in every circumstance
  • Help build a culture of warmth belonging growth and trust
  • Support managers and team members as needed
  • Learn and perform various positions such as cashier baking drive-thru salad and sandwich making barista dishwashing and dining room cleanliness
  • Serve as the friendly face of Panera welcoming customers taking orders ensuring a great experience and sending them off with a smile
  • Assemble menu items quickly correctly and consistently ensuring quality
  • Commit to and maintain health and food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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