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Mixologist and Bar Supervisor- San Antonio, TX

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Salary
Range $85,000.00 - $100,000.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Professional Development
Relocation assistance

Job Description

Our establishment is a sophisticated, innovative bar located in San Antonio, Texas, renowned for its premier cocktail program and commitment to excellence. We pride ourselves on pushing boundaries in beverage innovation, creativity, and sustainability while delivering an elevated guest experience in a luxury environment. The bar operates within a prestigious venue, catering to discerning clientele who appreciate cutting-edge cocktails crafted with seasonal, foraged, and artisanal ingredients. Our team values molecular mixology, theatrical presentation, and the use of global and rare spirits, making this a destination spot for cocktail enthusiasts and connoisseurs alike.

We are currently seeking an exceptional Bar S... Show More

Job Requirements

  • Mixologist certification required
  • 5+ years of experience in high-end cocktail bars or luxury venues
  • Proven leadership experience managing 5-15+ staff
  • Certification in responsible alcohol service required
  • Ability to stand for extended periods
  • Ability to lift 50+ lbs
  • Flexible availability including evenings, weekends, and holidays
  • Relocation to San Antonio required
  • Experience with molecular mixology and sustainable practices preferred

Job Qualifications

  • 5+ years of progressive experience in high-end cocktail bars or award-winning venues
  • Proven success as Head Mixologist, Lead Bartender, or Bar Manager
  • Expertise in classic and contemporary mixology, spirits knowledge, and beverage pairings
  • Strong leadership and team-building capabilities
  • Excellent financial acumen including inventory and budgeting
  • Certification in responsible alcohol service
  • Advanced mixology certifications preferred
  • Excellent communication, problem-solving, and multitasking skills
  • Passion for hospitality and creativity
  • Ability to work flexible schedules including nights and weekends

Job Duties

  • Design, develop, and evolve innovative seasonal cocktail menus
  • Conduct ongoing research and development of new recipes and techniques
  • Manage and mentor bartenders and support staff through recruitment, training, and supervision
  • Oversee daily bar operations including inventory and vendor relations
  • Ensure compliance with health, safety, and liquor laws
  • Manage bar budget, control costs, and analyze sales data for profitability
  • Act as the face of the bar program, creating bespoke cocktails and interacting with VIP guests

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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