
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Signing bonus
flexible schedule
Employee Discounts
Training and development opportunities
Positive work environment
Job Description
On The Border Mexican Grill & Cantina - W. McKinney is a vibrant and inviting Mexican restaurant known for its authentic cuisine, lively atmosphere, and commitment to delivering exceptional dining experiences. With a reputation for quality food, classic Mexican dishes, and an extensive selection of beverages, the restaurant serves as a favorite destination for locals and visitors alike. It emphasizes creating a welcoming environment where guests can enjoy flavorful meals along with friendly and attentive service. The establishment values team members who contribute to its positive culture and who are passionate about hospitality. This location is now offering a $300 signing bonus for new team members, underlining its commitment to attracting dedicated and skilled hospitality professionals.
The Mixologist role at On The Border Mexican Grill & Cantina - W. McKinney is a dynamic position that plays an essential part in elevating the guest experience. The Mixologist is tasked with crafting a memorable bar experience by preparing a wide range of alcoholic and non-alcoholic beverages such as cocktails, beer, and wine. More than just making drinks, the Mixologist is expected to build strong relationships with guests, making each visitor feel like a VIP from the moment they walk in. Key responsibilities include greeting guests warmly, assessing their preferences through visual and verbal cues, and customizing the service to ensure satisfaction. The Mixologist will also handle food and beverage requests promptly, operate the POS system accurately, and recommend menu items to enhance guest delight and drive sales.
This role requires a deep knowledge of the menu and beverage offerings and adherence to all food and beverage regulations, ensuring that health and safety standards are consistently met. The position is suited for individuals with previous experience in front-of-house roles such as bartending, mixing, or serving, where strong customer service skills and a positive, energetic attitude are crucial. The Mixologist position at On The Border Mexican Grill & Cantina is a perfect opportunity for those seeking a lively work environment where they can expand their mixology skills while playing a vital role in customer engagement and satisfaction. The employment type is typically part-time or full-time, providing flexibility, and competitive hourly wages are offered with potential for tips. This opportunity is ideal for someone eager to thrive in the fast-paced hospitality industry and who values delivering top-tier service.
The Mixologist role at On The Border Mexican Grill & Cantina - W. McKinney is a dynamic position that plays an essential part in elevating the guest experience. The Mixologist is tasked with crafting a memorable bar experience by preparing a wide range of alcoholic and non-alcoholic beverages such as cocktails, beer, and wine. More than just making drinks, the Mixologist is expected to build strong relationships with guests, making each visitor feel like a VIP from the moment they walk in. Key responsibilities include greeting guests warmly, assessing their preferences through visual and verbal cues, and customizing the service to ensure satisfaction. The Mixologist will also handle food and beverage requests promptly, operate the POS system accurately, and recommend menu items to enhance guest delight and drive sales.
This role requires a deep knowledge of the menu and beverage offerings and adherence to all food and beverage regulations, ensuring that health and safety standards are consistently met. The position is suited for individuals with previous experience in front-of-house roles such as bartending, mixing, or serving, where strong customer service skills and a positive, energetic attitude are crucial. The Mixologist position at On The Border Mexican Grill & Cantina is a perfect opportunity for those seeking a lively work environment where they can expand their mixology skills while playing a vital role in customer engagement and satisfaction. The employment type is typically part-time or full-time, providing flexibility, and competitive hourly wages are offered with potential for tips. This opportunity is ideal for someone eager to thrive in the fast-paced hospitality industry and who values delivering top-tier service.
Job Requirements
- High school diploma preferred or equivalent
- Excellent customer service skills
- Energetic and positive demeanor
- Strong work ethic and willingness to learn
- Excellent verbal communication skills
- Knowledgeable about the company’s menu and customer-related policies
- Previous experience in restaurant mixologist, bartender, bar-back, server, waiter/waitress, runner, front of house or other FOH restaurant job
Job Qualifications
- High school diploma preferred or equivalent
- Previous experience as restaurant mixologist, bartender, server, waiter/waitress, bar-back, runner or other front of house roles
- Excellent customer service skills
- Energetic and positive demeanor
- Strong verbal communication skills
- Knowledge of menu and customer-related policies
Job Duties
- Greet guests with a genuine smile and build rapport to ensure an enjoyable bar experience
- Look for visual and verbal cues to identify guest preferences and customize service
- Promptly take and serve food and beverage requests
- Learn menu and beverages to recommend and upsell items
- Accurately ring orders into POS system while interacting with guests
- Prepare alcoholic and non-alcoholic beverages such as cocktails, beer, and wine
- Comply with all food and beverage regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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