Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in Italian cuisine, known for its warm hospitality and dedication to creating a family-friendly dining experience. Established with a mission to bring the authentic flavors of Italy to its guests, Olive Garden has become a beloved destination for those seeking delicious meals paired with a welcoming atmosphere. The company prides itself on fostering a culture that embraces the philosophy 'We’re All Family Here,' emphasizing a supportive environment not only for its guests but also for its team members. This commitment extends to maintaining high standards in health, safety, and sanitation, ensuring everyone enjoys a safe and clean setting. The Olive Garden brand is celebrated for its exceptional service, quality ingredients, and a vibrant menu that features a variety of comforting Italian dishes alongside an impressive beverage selection. Team members are valued, with ongoing opportunities for training, development, and career advancement within the company. The employment is structured with flexible scheduling to accommodate diverse life commitments, creating an inclusive workplace where team members can thrive and grow.

The role of a Mixologist at Olive Garden is pivotal in elevating the dining experience through the art of beverage crafting. As a Mixologist, you will be the maestro behind the bar, expertly preparing a wide range of alcoholic and non-alcoholic drinks that perfectly complement the rich flavors of Olive Garden's Italian cuisine. Your creativity and skill in mixology will delight guests, offering them memorable moments that encourage loyalty and repeat visits. The position demands a deep understanding of a variety of beverages, including signature cocktails, fine wines, and drinks made from fresh ingredients designed to evoke the spirit and taste of Italy. In addition to creating exceptional drinks, you will play an essential role in maintaining a pristine bar environment, adhering strictly to the restaurant's health and safety protocols. This role is not only about crafting drinks but also about fostering an inviting atmosphere where guests feel like part of the Olive Garden family. The company supports its Mixologists with ongoing training programs aimed at building critical skills for success both in the current position and future roles. This position offers competitive pay with benefits that include paid sick leave, family and medical leave, medical and dental insurance, and opportunities for career advancement. If you are passionate about delivering outstanding beverage experiences and contributing to a vibrant, guest-focused team, this role at Olive Garden is an excellent opportunity to showcase your talents and grow professionally.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in mixology or bartending preferred
  • Ability to stand for extended periods
  • Flexibility to work various shifts including weekends and holidays
  • Strong interpersonal skills
  • Knowledge of health and safety regulations
  • Ability to multitask in a fast-paced environment

Job Qualifications

  • Experience in mixology or bartending
  • Knowledge of alcoholic and non-alcoholic beverages
  • Strong customer service skills
  • Ability to maintain cleanliness and safety standards
  • Ability to work flexible schedules
  • Excellent communication skills
  • Team-oriented mindset

Job Duties

  • Prepare and serve a wide range of alcoholic and non-alcoholic drinks
  • Ensure quality and presentation of beverages
  • Maintain a clean and safe bar area
  • Delight and serve guests with expertly crafted beverages
  • Contribute to a clean and safe restaurant atmosphere
  • Guide guests through the beverage menu including signature drinks and wines
  • Adhere to health and safety protocols

Job Criteria

Experience

Entry Level (1-2 years)


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