Mixer - All Shifts- Bakery Plant

Conagra Brands is a leading food company known for its rich heritage and commitment to producing great food products. With more than 18,000 employees across over 40 locations, Conagra Brands is dedicated to fostering an energized, inclusive, and innovative culture. They own many iconic brands including Birds Eye, Slim Jim, and Reddi-Wip, continually focusing on innovation not just in their products but also in creating positive impacts for their teams, communities, and the environment. The company empowers its employees to reach their potential, make meaningful contributions, and grow their careers in a supportive workplace environment. Conagra Brands also upholds high standards of equal opportunity employment, ensuring a respectful and inclusive workplace that accommodates a diverse workforce.

This role is for a production team member in Indianapolis, Indiana, offering an hourly rate of $22.00 with an additional $0.5 shift differential. The position involves variable start and end times, and requires onsite presence. The key responsibilities include supporting company safety protocols aimed at zero injuries, ensuring quality through documentation and tracking of production variables and product samples, and managing the blending and processing of raw materials per recipe specifications. The job also requires operating, maintaining, and shutting down production and processing equipment, scaling minor ingredients, and maintaining automated machinery including computer control panels. You will report to the line Team Lead and may work overtime to help meet production and maintenance goals.

Employees in this position must demonstrate physical capability such as standing for up to twelve hours, lifting or pushing over 50 pounds, reading and following recipes accurately, and manually transporting packaging materials. Prior experience in production, manufacturing, or distribution environments is essential, with additional experience preferred in food processing, automated machinery operations involving PLCs or MMIs, and compliance with USDA, FDA, OSHA, or GMP standards. Proficiency in SAP is required to support efficient production workflows. The role is integral to Conagra Brands’ mission to maintain high product quality and safety while fostering a collaborative and dynamic workplace environment.