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Miller Time Pub Bartender Full Time

Job Overview

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Employment Type

Full-time
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities

Job Description

Hilton Milwaukee's Miller Time Pub is a premier establishment located in downtown Milwaukee, renowned for its casual yet vibrant pub atmosphere. As part of the esteemed Hilton brand, the Miller Time Pub offers a unique blend of local Wisconsin hospitality and historic charm, making it a popular destination for both residents and visitors. The pub is known for featuring some of the best local brews in Wisconsin, combined with a friendly and inviting environment that encourages conversation and celebration. Whether guests are stopping by for a quick drink after work or gathering to cheer on their favorite Milwaukee sports teams, Miller Time Pub is committed to delivering exceptional service and memorable experiences.

The role of Full-Time Bartender at Miller Time Pub is a fantastic opportunity for those passionate about hospitality and eager to grow their careers in one of Milwaukee's most recognized hotels. The Hilton Milwaukee is currently undergoing a $40 million renovation that has elevated its guest rooms, event spaces, and grand lobby to new heights of modern elegance. This extensive transformation makes it an exciting time to join the team, especially since the hotel is connected to the newly expanded Baird Center, positioning it as the largest hotel in the city. The Full-Time Bartender role not only allows for interaction with a diverse clientele—from business professionals to sports fans—but also offers the chance to be part of a historic and evolving venue.

In this role, bartenders are expected to perform with agility and precision, crafting drinks quickly while maintaining high standards of quality. The position demands a deep knowledge of beer, wine, spirits, and contemporary beverage trends, emphasizing the importance of pairing drinks with food offerings and educating guests about Miller Brewing history and local craft beers. Bartenders also play a crucial role in maintaining bar operations, including stock management, cleanliness, and compliance with all liquor service regulations. The ability to operate point-of-sale systems efficiently and handle monetary transactions responsibly is essential.

Working at Miller Time Pub is not just about serving drinks; it is about creating an immersive and engaging experience that enhances the overall guest visit. The pub environment fosters teamwork and continuous learning, encouraging employees to be proactive in supporting one another and contributing to seamless service delivery. The Full-Time Bartender position is ideal for individuals who thrive in fast-paced settings, enjoy working with a diverse team, and are committed to upholding the high standards synonymous with the Hilton brand. With the ongoing hotel renovation and the pub's established reputation, employees have a unique platform to develop their hospitality careers while making a significant impact in Milwaukee's vibrant hotel and dining scene.

Job Requirements

  • Bartending experience in a high-volume restaurant, bar, or hospitality environment
  • strong knowledge of beer, wine, spirits, and current beverage trends
  • ability to create cocktails using standard recipes and maintain consistent quality
  • knowledge of food and beverage service standards
  • excellent guest service and communication skills
  • ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • strong mathematical and cash-handling skills
  • ability to operate POS systems and related technology
  • ability to memorize menus, beverage offerings, and table numbers
  • must be able to stand for extended periods and work in confined spaces
  • ability to lift and change beer kegs weighing up to 100 pounds
  • must be able to obtain any required government licenses or certifications

Job Qualifications

  • Bartending experience in a high-volume restaurant, bar, or hospitality environment
  • strong knowledge of beer, wine, spirits, and current beverage trends
  • ability to create cocktails using standard recipes and maintain consistent quality
  • knowledge of food and beverage service standards
  • excellent guest service and communication skills
  • ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • strong mathematical and cash-handling skills
  • ability to operate POS systems and related technology
  • ability to memorize menus, beverage offerings, and table numbers

Job Duties

  • Greet guests in a friendly and professional manner while delivering exceptional customer service
  • take beverage and food orders, prepare drinks accurately, and serve guests in a timely manner
  • promote menu items and recommend beer, wine, spirit, and food pairings
  • educate guests about Miller Brewing history, local craft beers, and featured beverages
  • maintain proper bar setup and stock levels, including beer, wine, spirits, garnishes, juices, and supplies
  • prepare and maintain fresh fruit and vegetable garnishes daily
  • operate the point-of-sale system and accurately process guest transactions
  • maintain a clean, organized, and sanitary bar area, service station, and guest seating area
  • support servers by preparing drinks through the service bar
  • assist with table service when needed
  • handle cash, credit card transactions, and balancing procedures in accordance with company standards
  • change beer kegs and maintain beverage inventory
  • follow all state, federal, and company liquor service regulations
  • perform opening, closing, and general cleaning duties
  • assist with special guest requests and support team operations as needed

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