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Military Service - U.S. Air Force, Dietitian
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $57,088.25 - $1.00
Benefits
Up to 30 days of vacation with pay each year
Excellent healthcare coverage for you and your family
Food and housing allowance
A generous retirement program from day one of your service
World class job/technical training
Financial benefits to help you pay for college/higher education
Job Description
The U.S. Air Force is a premier branch of the United States military focused on airpower and technological superiority. It operates with a mission to fly, fight, and win in air, space, and cyberspace domains anytime and anywhere. The Air Force offers a diverse range of career opportunities, covering fields from healthcare to engineering, all grounded in its core values of integrity first, service before self, and excellence in all we do. Committed to the highest standards of service and professionalism, the Air Force supports the personal and professional development of its members through world-class job training and educational benefits.... Show More
Job Requirements
- Bachelor’s degree from an accredited college or university
- completion of a didactic program in dietetics approved by ACEND
- knowledge of human nutrition principles and foodservice management
- minimum of 24 months experience in dietetic assignments
- completion of Officer Training School course
- age between 18 and under 42 years
- military service contract as a commissioned officer in the Air Force
Job Qualifications
- Bachelor’s degree from an accredited college or university and completion of a didactic program in dietetics approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics (AND)
- knowledge of the principles of human nutrition, regular and therapeutic diets, cultural food habits and foodservice management
- minimum of 24 months of experience in dietetic assignments
- completion of Officer Training School course
- must be between the ages of 18 and have not reached your 42nd birthday
Job Duties
- Provide sound nutrition practices and supportive environments for deployed military operations that optimize human performance
- perform a variety of inpatient and outpatient duties, including nutrition assessment and patient education and menu planning
- determine requirements for foodservice facilities, personnel, equipment and operations
- serve as an adviser to a commander in matters of nutrition and dietetics
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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