Noodles & Company logo

Miembro del Equipo de Restaurante - Cocinero

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.16 - $20.00
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Benefits

competitive pay
Tips
flexible scheduling
Early wage access
meal discounts
Tuition Assistance
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Employee stock purchase plan
leadership development programs
Free online language courses
Employee Resource Groups

Job Description

Noodles & Company is a renowned fast-casual restaurant chain specializing in globally inspired noodle dishes and other freshly prepared meals. Established with a commitment to quality and innovation, the company has grown into a beloved dining destination, known for its fresh ingredients, flavorful recipes, and dedication to customer satisfaction. At Noodles & Company, the mission goes beyond serving food; it is about nourishing and inspiring every team member, customer, and the communities they serve. This commitment to excellence and community involvement has made Noodles & Company a respected employer and a trusted brand in the restaurant industry.

As a member of the Noodles & Company team, you will join an energetic and supportive environment that encourages growth, learning, and teamwork. Specifically, Noodles & Company is currently hiring Members of the Back of House (BOH) team, including cooks and line cooks, to prepare fresh ingredients and cook dishes on demand, ensuring the kitchen operates smoothly and efficiently. This role is perfect for individuals eager to develop culinary skills, work in a fast-paced setting, and contribute to creating memorable dining experiences.

The BOH team at Noodles & Company plays a vital role in bringing the brand’s promise to life through fresh preparation techniques, real cooking skills, and attention to every bowl served. No previous experience with stir-fry pans is required, as paid training is provided. Team members learn proper cooking techniques, maintain consistency and quality standards, and help keep the kitchen running seamlessly during busy service hours. This dynamic role demands effective multitasking, strong communication, and a positive attitude to support a cooperative and productive kitchen atmosphere.

Noodles & Company values each team member’s contributions and offers a range of benefits designed to support both professional and personal well-being. These benefits include competitive pay plus tips, flexible scheduling suitable for part-time or full-time needs, early access to earned wages, meal and lifestyle discounts, tuition assistance and scholarship opportunities, and robust health and wellness resources. The company also fosters inclusive employee networks, leadership development programs, and offers free online language courses for English and Spanish to promote personal and professional growth.

Joining Noodles & Company means becoming part of a community that deeply respects diversity and inclusion. The company is an Equal Opportunity Employer and a Military Friendly workplace, actively welcoming veterans and their spouses to apply. Recognized by Forbes for excellence in diversity, culture, and as a top employer for women, Noodles & Company pledges to create an environment where all employees feel supported, valued, and empowered to be their authentic selves.

This job opportunity is open for continuous applications, providing flexibility for interested candidates to apply at their convenience. The position is part-time, located in Greeley, CO, with competitive pay ranging from $15.16 to $20.00 per hour. Team members enjoy a positive work environment where they can cultivate new skills, receive meaningful training, and be appreciated for their dedication and hard work. Additionally, after the interview, candidates are invited to enjoy a free meal valued up to $10, underscoring the company’s belief that great connections begin with great food.

If you are ready to embark on a rewarding journey in the food service industry with a respected brand, Noodles & Company welcomes you to apply today and become part of a team that nourishes body and soul, one bowl at a time.

Job Requirements

  • Minimum age of 16 years
  • Ability to stand for extended periods
  • Capability to lift up to 55 pounds
  • Willingness to work flexible hours including peak times
  • Compliance with local, state, and federal food safety regulations
  • Ability to learn and follow recipes and kitchen procedures
  • Strong teamwork and communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • No prior stir-fry or professional cooking experience required
  • Ability to follow detailed instructions and recipes
  • Strong communication and teamwork skills
  • Willingness to learn and grow in a fast-paced kitchen environment
  • Ability to handle physical demands of the job
  • Commitment to food safety and cleanliness standards
  • Positive attitude and a dependable work ethic

Job Duties

  • Prepare fresh ingredients and cook dishes on demand
  • Ensure each dish is prepared with consistency, quality, and attention to presentation
  • Follow recipes, preparation guides, and standard procedures accurately
  • Learn and refine cooking and stir-fry skills through hands-on training
  • Maintain pace during peak hours and support efficient kitchen flow
  • Work in a dynamic, team-oriented environment emphasizing communication
  • Manage multiple tasks effectively to meet expectations during busy shifts
  • Work safely around kitchen equipment, heat, and steam
  • Use kitchen tools, timers, and basic systems as part of daily routines
  • Keep the restaurant clean and organized, meeting food safety and sanitation standards
  • Demonstrate responsibility, positive attitude, and willingness to support the team
  • Meet physical job requirements including standing for extended periods, bending, twisting, stretching, lifting up to 55 pounds
  • Obtain and maintain any required food safety licenses or certifications
  • Be at least 16 years old, making this a great opportunity for teens or anyone starting their career

Job Criteria

Experience

No experience required


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