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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.75 - $18.50
Work Schedule
Standard Hours
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Grand Bohemian Mountain Brook is a distinguished luxury boutique hotel located in the upscale Mountain Brook community just outside Birmingham, Alabama. This AAA Four Diamond property is recognized for seamlessly blending artistic expression with Southern hospitality, offering guests a unique lifestyle experience rather than just a place to stay. The hotel features elegantly appointed guest rooms and suites, thoughtfully designed event spaces, and a celebrated art gallery showcasing works from both local and international artists. Guests can indulge in superior amenities including the renowned Poseidon Spa, a vibrant rooftop restaurant and bar, and interactive culinary classes such as wine-blending and... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a Line Cook or in a similar role
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Ability to stand for extended periods of time
- Willingness to learn and take direction from senior chefs
Job Qualifications
- High school diploma or equivalent
- Previous experience as a Line Cook or in a similar role
- Knowledge of culinary techniques and ingredients
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Willingness to learn and take direction from senior chefs
Job Duties
- Prepare and cook a variety of dishes with precision and attention to detail
- Collaborate with the culinary team to develop new menu items and specials
- Maintain cleanliness and organization of the kitchen and workstations
- Ensure food quality and presentation meet our high standards
- Follow recipes and cooking techniques to consistently deliver exceptional meals
- Adhere to food safety and sanitation regulations
- Work in a fast-paced environment while maintaining composure and efficiency
- Demonstrate a passion for culinary arts and a willingness to learn and grow
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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