
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $55,500.00 - $89,000.00
Work Schedule
Flexible
Benefits
Medical
Vision
Dental
Retirement
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee Assistance Program resources
Job Description
Nordstrom, Inc. is a leading American luxury department store chain, widely recognized for its high-quality merchandise and exceptional customer service. Established decades ago, Nordstrom has grown from a single shoe store to a full-line retailer offering clothing, shoes, accessories, and cosmetics. Known for its strong company culture and dedication to employee development, Nordstrom values innovation, inclusivity, and community involvement. Their commitment to providing an outstanding shopping experience extends beyond their retail floors to every aspect of their operations, including food and dining services within their stores. Their restaurant teams are integral to enhancing the overall customer experience by offering delicious, high-quality meals and exceptional service.
The Chef role at Nordstrom’s restaurant team is a unique and dynamic position that blends culinary expertise with leadership and business acumen. This role is perfect for passionate chefs who thrive in a fast-paced, upscale environment and aspire to have a significant impact on kitchen operations and team development. The employment type is full-time, with a salary range from $55,500 to $89,000 annually in locations like California, depending on experience, knowledge, and job-related skills. This position may also be eligible for performance-based incentives and bonuses, reflecting the company’s recognition of top talent and contributions.
As a Chef at Nordstrom, you will dive into a comprehensive Manager in Training program that exposes you to the operational, managerial, and culinary aspects of running a successful upscale kitchen. You will lead the kitchen crew in scratch cooking well-loved recipes and overseeing the preparation of weekly specials, ensuring quality and consistency. Your role extends beyond food preparation; you will train, motivate, and develop kitchen staff while focusing on business goals such as process improvements, growth, efficiency, profitability, and strict compliance with company procedures. Your leadership is crucial to maintaining the highest standards of kitchen cleanliness and overall presentation, passing the rigorous white glove test every day.
Working at Nordstrom means being part of a company that cares deeply about its employees. The benefits package supports employee wellness and work-life balance, including medical, vision, dental coverage, retirement plans, paid time off, life insurance, disability coverage, merchandise discounts, and employee assistance program resources. Nordstrom prides itself on fostering a diverse and inclusive workplace where everyone is encouraged to bring their best selves to work. This empowering environment nurtures both individual and team success, making it an excellent place for chefs who want to grow and advance their career in the culinary arts.
This role demands more than just cooking skills; it requires solid communication and basic accounting skills, a passion for quality food and exceptional customer service, and the ability to thrive in a fast-paced setting with a flexible schedule. Candidates should have at least two years of experience in full-service, upscale restaurant management and hold a food handler’s card where required. Nordstrom emphasizes compliance with all legal requirements, including background checks where applicable, and provides accommodations for employees with disabilities.
If you have the drive, experience, and passion to lead a top-tier kitchen team and contribute to an esteemed company renowned for quality and service, the Chef position at Nordstrom offers an exciting and rewarding career path. Join Nordstrom and be part of a team that values your talent, supports your growth, and provides a dynamic and fulfilling work environment.
The Chef role at Nordstrom’s restaurant team is a unique and dynamic position that blends culinary expertise with leadership and business acumen. This role is perfect for passionate chefs who thrive in a fast-paced, upscale environment and aspire to have a significant impact on kitchen operations and team development. The employment type is full-time, with a salary range from $55,500 to $89,000 annually in locations like California, depending on experience, knowledge, and job-related skills. This position may also be eligible for performance-based incentives and bonuses, reflecting the company’s recognition of top talent and contributions.
As a Chef at Nordstrom, you will dive into a comprehensive Manager in Training program that exposes you to the operational, managerial, and culinary aspects of running a successful upscale kitchen. You will lead the kitchen crew in scratch cooking well-loved recipes and overseeing the preparation of weekly specials, ensuring quality and consistency. Your role extends beyond food preparation; you will train, motivate, and develop kitchen staff while focusing on business goals such as process improvements, growth, efficiency, profitability, and strict compliance with company procedures. Your leadership is crucial to maintaining the highest standards of kitchen cleanliness and overall presentation, passing the rigorous white glove test every day.
Working at Nordstrom means being part of a company that cares deeply about its employees. The benefits package supports employee wellness and work-life balance, including medical, vision, dental coverage, retirement plans, paid time off, life insurance, disability coverage, merchandise discounts, and employee assistance program resources. Nordstrom prides itself on fostering a diverse and inclusive workplace where everyone is encouraged to bring their best selves to work. This empowering environment nurtures both individual and team success, making it an excellent place for chefs who want to grow and advance their career in the culinary arts.
This role demands more than just cooking skills; it requires solid communication and basic accounting skills, a passion for quality food and exceptional customer service, and the ability to thrive in a fast-paced setting with a flexible schedule. Candidates should have at least two years of experience in full-service, upscale restaurant management and hold a food handler’s card where required. Nordstrom emphasizes compliance with all legal requirements, including background checks where applicable, and provides accommodations for employees with disabilities.
If you have the drive, experience, and passion to lead a top-tier kitchen team and contribute to an esteemed company renowned for quality and service, the Chef position at Nordstrom offers an exciting and rewarding career path. Join Nordstrom and be part of a team that values your talent, supports your growth, and provides a dynamic and fulfilling work environment.
Job Requirements
- two or more years experience in full service upscale restaurant management
- passion and knowledge about quality food and exceptional customer service
- solid written and verbal communication skills
- basic accounting skills
- ability to work in a fast paced environment
- flexibility to work a varied schedule
- valid food handler's card where required
Job Qualifications
- two or more years experience in full service upscale restaurant management
- passion and knowledge about quality food and exceptional customer service
- solid written and verbal communication skills
- basic accounting skills
- ability to work in a fast paced environment
- flexibility to work a varied schedule
- valid food handler's card where required
Job Duties
- complete a comprehensive Manager in Training program that covers all ins and outs of running a successful kitchen
- lead the kitchen crew in scratch cooking tried and true recipes and prepare weekly specials
- train, motivate and develop kitchen staff while focusing on business goals like process improvements, growth, efficiency, profitability and compliance with company procedures
- ensure the kitchen is impeccably clean and always ready to pass the white glove test
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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