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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Benefits
401(k)
Paid Time Off
employee dining discounts
Opportunity to grow within a luxury hospitality brand
Job Description
Seven24 Collective is a distinguished private members club located in the vibrant Meatpacking District of New York City. Known for its unique blend of style, sophistication, and community spirit, this exclusive urban oasis bridges the worlds of technology, fashion, and culture. Members enjoy a thoughtfully curated environment where they can connect, work, entertain, dine, and relax in a truly elevated atmosphere. The club's setting fosters a strong sense of belonging and offers numerous amenities tailored to its discerning clientele. As a prominent player in New York's luxury hospitality scene, Seven24 Collective is committed to delivering impeccable service and maintaining an... Show More
Job Requirements
- Previous experience as a host and/or server in a restaurant, hotel, or hospitality setting preferred
- Strong communication skills with a polished and professional demeanor
- Ability to manage multiple tasks and remain composed in a fast-paced environment
- Discretion and professionalism when interacting with members and guests
- Knowledge of phone etiquette and customer service standards
- Self-starter with the ability to work independently and take initiative
- Reliable, punctual, and team-oriented
Job Qualifications
- Previous experience as a host and/or server in a restaurant, hotel, or hospitality setting preferred
- Strong communication skills with a polished and professional demeanor
- Ability to manage multiple tasks and remain composed in a fast-paced environment
- Discretion and professionalism when interacting with members and guests
- Knowledge of phone etiquette and customer service standards
- Self-starter with the ability to work independently and take initiative
- Reliable, punctual, and team-oriented
Job Duties
- Welcome members and guests with a warm, professional presence
- Greet and escort guests to their tables, presenting menus
- Take food and beverage orders and input them into the POS system
- Answer phone calls and manage reservations
- Provide attentive, high-quality service and address guest inquiries
- Maintain a clean, organized, and guest-ready station
- Support overall FOH operations as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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