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Meat Wrapper / Sanitation

Job Overview

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Benefits

Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
hearing aid coverage
pharmacy benefits
behavioral health services
Employee assistance program
Health Care Reimbursement Account
Dependent Care Assistance Plan
short-term disability insurance
long-term disability insurance
accidental death and dismemberment insurance
Life insurance
401(k) Plan
stock purchase plan

Job Description

Costco Wholesale Corporation is a leading global retailer known for its innovative warehouse club model and commitment to offering high-quality products at competitive prices. Established in 1983, Costco has grown to become one of the largest membership-based warehouse clubs in the world, operating hundreds of locations internationally. Costco’s business model revolves around providing bulk goods and everyday essentials to its members while maintaining a strong emphasis on quality, value, and exceptional customer service. The company’s mission is to continually offer its members the best products at the lowest possible prices, supported by an engaged workforce and a culture of respect and integrity.

As a company, Costco is renowned for its employee-focused culture that promotes growth, fairness, and inclusion, making it one of the most respected employers in the retail industry. Costco offers competitive wages, comprehensive benefits, and opportunities for career development, catering to a diverse workforce across its many warehouse locations. The work environment embraces teamwork, safety, and customer service excellence, reflecting the company’s commitment to its members and employees alike.

The Meat Wrapper and Labeler position at Costco plays a critical role in maintaining the quality and presentation of fresh meat products within the warehouse club. This full-time role requires the individual to skillfully operate wrapping machines and label applicators to package meat products effectively for sale, ensuring freshness, safety, and attractive display. This position is vital in upholding Costco’s standards for food safety and quality, which are paramount in preserving customer trust and satisfaction.

Working as a Meat Wrapper and Labeler means being hands-on with a variety of meat products, using specialized equipment such as meat grinders, tenderizers, moisture and fat testers, and manual pallet jacks. The role involves preparing and replenishing displays, inspecting and maintaining equipment cleanliness and sanitation, and adhering strictly to food safety and health codes. Employees in this position must be vigilant about maintaining proper temperatures and cleanliness standards to ensure product quality and comply with regulatory requirements.

In addition to technical skills, this role demands excellent member service skills, as employees frequently interact with Costco members, providing courteous and prompt assistance. The ability to operate heavy equipment safely and perform routine maintenance duties on machinery is also essential. This job requires physical stamina due to the need to lift heavy boxes (up to 99 pounds), stand for extended periods, and perform repetitive motions.

Costco provides a comprehensive benefits package that includes paid time off, a robust health benefits plan encompassing medical, dental, vision, hearing aid, pharmacy, behavioral health, and employee assistance programs. Other benefits include health care reimbursement accounts, dependent care assistance plans, short-term and long-term disability insurance, accidental death and dismemberment insurance, life insurance, a 401(k) plan, and a stock purchase plan available to eligible employees.

Candidates for this position should have open availability to handle the dynamic and sometimes demanding schedule required to meet Costco’s business needs. Employment is contingent upon proof of authorization to work in the United States. This role represents not only an opportunity to work with a well-regarded global retail leader but also to be part of a team dedicated to providing outstanding value and service to Costco’s loyal member base.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in meat wrapping or related food handling
  • Ability to operate wrapping and labeling machinery
  • Knowledge of food safety standards and sanitation procedures
  • Physical ability to lift up to 99 pounds
  • Ability to stand for extended periods
  • Good communication and customer service skills
  • Willingness to follow safety and security protocols
  • Must provide proof of authorization to work in the United States
  • Availability to work flexible shifts and weekends

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in meat wrapping or food handling preferred
  • Ability to operate meat wrapping and labeling machinery
  • Knowledge of food safety and sanitation practices
  • Strong attention to detail and ability to follow procedures
  • Good physical condition and ability to lift heavy weights
  • Excellent customer service skills
  • Ability to work effectively in a team environment
  • Basic maintenance skills for equipment
  • Availability to work flexible hours including weekends and holidays

Job Duties

  • Inspect and reassemble equipment sanitized the previous night
  • Rework display case and rotate product
  • Re-stock meat room supplies and boxes of meat up to 70 lbs
  • Stock meat display cases and follow department production procedures and standards for quality and consistency
  • Take large trays of styrofoam packaged meat from large, wheeled racks and place individual packages into automatic wrapping machines
  • Follow safety and security procedures
  • Set label machine according to product type and price, print and apply labels to products
  • Put wrapped and labeled meat on large trays of large, wheeled cart and stock in the display case by reaching through sliding windows or moving rack to floor
  • Re-stock meat room supplies and boxes of meat up to 99 lbs
  • Operate meat grinder, dumping meat into the top of the machine and checking fat content of each batch
  • Operate tenderizing machine
  • Follow proper department production procedures and standards for quality and consistency
  • Clean and sanitize the area throughout the day including windows
  • Perform duties to comply with health code such as sanitation standards and maintaining proper temperatures
  • Clean and sanitize the meat room including disassembly of equipment and power washing at end of day
  • Wash, apply cleaning agents, wipe, and mop all surfaces and equipment
  • Empty drain screen
  • Operate commercial dishwasher, power sink, or wash by hand in three compartment sinks
  • Perform routine maintenance for machinery, equipment, and implements
  • Provide and ensure prompt and courteous member service
  • Ensure proper cleanup and disposal of hazardous materials
  • Ability to operate vehicles, equipment or machinery
  • Assist with department duties as necessary
  • Assist in other departments of the warehouse as necessary

Job Criteria

Experience

No experience required


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