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Meat Production Associate

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $17.50
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Work Schedule

Standard Hours
Day Shifts
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Benefits

weekly pay
Health Insurance
Paid Time Off
Workplace safety training
Employee assistance program
Retirement Plan
meal discounts

Job Description

JobsRUs.com is a renowned employment platform committed to connecting job seekers with top employers across various industries. We pride ourselves on delivering excellent staffing solutions and ensuring that our clients receive the best talent suited to their specific needs. Our client based in Northwood, OH, is looking to expand their team by hiring a dedicated Meat Production Associate. This opportunity offers a competitive hourly wage of $17.50 with weekly pay, and the work schedule is Monday through Friday on the first shift, starting at 8:30 AM and ending at 5:00 PM. This ensures a steady weekday routine conducive to work-life balance.

The role of Meat Production Associate is crucial within a factory setting focused on meat cutting and processing. The work environment maintains a cold temperature of around 32 degrees, which is standard for meat processing to ensure product freshness and safety. The associate will handle vital responsibilities including managing the staging area, maintaining cleanliness, and ensuring proper storage of raw products. An essential aspect of the role is minimizing accidents and hazards; therefore, safety awareness and prompt reporting of any incidents to the department manager are mandatory.

This position requires someone who can function effectively as part of a team, completing duties with a strong emphasis on safety and efficiency. The associate will assist workers using industrial machinery and must be certified by the Safety Manager to operate such equipment. Physical endurance is necessary, as the job requires standing for prolonged hours and working in a cold environment. The associate will also be responsible for transporting meat carts between rooms, repacking fish into boxes, removing empty boxes and trash, and generally ensuring that the workflow remains smooth and well-organized.

Candidates must meet key requirements like the ability to lift weights up to 75 pounds and hold at least a high school diploma. Prior experience in a similar environment ranging from 0 to 3 years is acceptable, making this a great entry-level opportunity for those looking to establish themselves in the meat production or food processing field. The work not only demands physical capability but also attentive adherence to safety protocols, collaboration skills, and reliability.

Overall, this role provides an excellent chance to join a reputable company offering consistent work hours, competitive pay, and available benefits. If you are motivated, safety-conscious, and capable of operating within a cold factory environment, this Meat Production Associate position in Northwood, OH can be a valuable step in your career path, offering growth and stability in the food processing industry.

Job Requirements

  • Ability to lift up to 75 pounds
  • high school diploma or equivalent
  • certification by Safety Manager for industrial equipment operation
  • ability to stand for long hours
  • capability to work in cold environments
  • willingness to follow safety procedures
  • ability to work Monday through Friday on the first shift

Job Qualifications

  • High school diploma or equivalent
  • 0-3 years of related experience
  • certification by Safety Manager to operate industrial equipment
  • ability to work long hours in cold conditions
  • ability to function effectively as part of a team
  • basic knowledge of safety protocols in meat production environments

Job Duties

  • Responsible for the staging area
  • ensuring cleanliness of the room and all raw product storage
  • removing all empty boxes and trash
  • minimizing the possibility of accidents to self and others
  • reporting any incidents or accidents immediately to the department manager
  • functioning as part of a team
  • completing duties safely
  • certified to operate industrial equipment
  • standing for long hours
  • working in a cold environment
  • assisting workers using machinery
  • moving meat carts between rooms
  • repacking fish into boxes

Job Criteria

Experience

Entry Level (1-2 years)


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