Sam's Club logo

Meat Cutter and Wrapper

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $25.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
stock purchase
Paid Time Off
short-term disability
long-term disability
Company Discounts
Military Leave Pay
Education Assistance

Job Description

Sam's Club is a well-established membership-only retail warehouse club, owned and operated by Walmart Inc., that offers a wide range of products including fresh food, electronics, household items, and more. With a strong focus on delivering quality and value to its members, Sam's Club is known for its extensive fresh food departments where customers can find high-quality produce, meats, and other grocery essentials. The company has cultivated a reputation for outstanding customer service and a commitment to excellence, making shopping an enjoyable and efficient experience for every member. Sam's Club locations serve diverse communities and emphasize teamwork, technology, and member satisfaction in every aspect of their operation.

The Meat Associate role at Sam's Club is a vital position within the fresh food department. This role goes beyond simply cutting meat; it includes making essential decisions about the quality control, packaging, and merchandising of meat products to ensure that members receive the best available goods for their families. Meat Associates are the front-line team members responsible for not only maintaining product quality and safety but also providing exceptional customer service in a fast-paced environment. Candidates for this role thrive on multitasking, attention to detail, and a passion for helping others. They are problem solvers who embody a positive attitude, exhibit effective communication skills, and uphold the company's high standards in every interaction with members.

As a Sam's Club Meat Associate, you will collaborate with your team to maintain a positive, member-centric environment, contribute to an efficient workflow, and leverage digital technologies to enhance operations and sales. The role requires knowledge of backroom operations, inventory management, sanitation procedures, and equipment use. Additionally, Associates are responsible for the proper packaging and labeling of meat products, date control, and waste reduction efforts. Employee engagement, enthusiasm, and commitment to Sam's Club's values are encouraged and essential for success in this role.

The position offers competitive hourly wages ranging from $17.00 to $25.00 per hour depending on experience and location, with potential additional premium pay based on certain work circumstances such as shifts, seasons, or specific duties. Sam's Club also provides a comprehensive benefits package that includes health, dental, and vision insurance, financial benefits like 401(k) plans and stock purchase options, paid time off, disability coverage, company discounts, and education assistance through the Live Better U program. This role is ideal for individuals who are 18 years or older, able to stand for extended periods, and keen on delivering quality service in a dynamic retail setting. Joining the meat team at Sam's Club is an opportunity not only to develop specialized skills but to contribute meaningfully to the member shopping experience while enjoying a supportive and benefits-rich work environment.

Job Requirements

  • Must be 18 years of age or older
  • Ability to stand for long periods
  • Willingness to work flexible hours and in different areas as needed
  • Ability to complete required job training and assessments successfully
  • Basic math and reading skills
  • Ability to follow safety guidelines and company policies
  • Capability to handle physical demands of the job such as lifting and moving meat products

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in meat cutting or fresh food handling preferred
  • Knowledge of sanitation and safety standards
  • Ability to operate meat cutting and packaging equipment
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Willingness to learn and use digital technology tools
  • Ability to collaborate effectively with team members
  • Commitment to quality and operational excellence

Job Duties

  • Collaborates with other associates to build a strong meat team
  • Communicates with team members
  • works flexibly in other business areas as needed
  • Demonstrates knowledge of floor operations, backroom activities, product safety standards, sanitation guidelines, and inventory management
  • preps meat products according to standards
  • Cuts boneless meat products
  • Maintains product quality standards
  • Uses digital tools to drive sales, improve shopping experience, and engage associates
  • Makes immediate business decisions with handheld technology considering member needs
  • Maintains work area in compliance with company policies
  • Ensures quality and date control for meat products
  • Secures fragile and high-shrink merchandise
  • Eliminates waste
  • Assists members with purchasing decisions
  • Packages, labels, and stores merchandise according to company policies
  • Advocates for the department and club by valuing member experience
  • Executes work with energy, commitment, and passion
  • Complies with company policies, procedures, ethics, and integrity
  • Completes work assignments using data, resources, and collaboration
  • Communicates progress and seeks improvement opportunities
  • Adapts to changes, feedback, and challenges

Job Criteria

Experience

No experience required


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