Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $16.50 - $1.00
diamond

Benefits

weekly pay
Free memberships
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Employee stock purchase plan

Job Description

BJ's Wholesale Club is a leading membership-based warehouse club that serves millions of members with quality products and exceptional service. With a commitment to helping families save on what matters most, BJ's operates hundreds of club locations across the United States, supported by a dedicated team of over 30,000 employees. Known for its broad assortment of fresh foods, household essentials, electronics, and more, BJ's Wholesale Club combines value, convenience, and a rewarding shopping experience to its members. The company is recognized for fostering a collaborative work environment that embraces diversity, inclusion, and respect, making it a preferred employer in the retail and wholesale industry. BJ's places a strong emphasis on career development and offers comprehensive benefits designed to support the health, well-being, and future of its team members.

The role of a Meat Department Team Member at BJ's Wholesale Club is integral to maintaining the high standards the company upholds in providing fresh meats and related products to its members. This position involves receiving, rotating, wrapping, and merchandising fresh and processed meats, as well as assisting with seafood, rotisserie chickens, prepared foods, and cheese products. Team members in this role are expected to provide exceptional customer service by answering questions, offering product recommendations, and maintaining a clean, safe, and welcoming environment within the meat department. Responsibilities include weighing and labeling meat cuts, packaging freshly cut meats, inspecting deliveries for quality assurance, and ensuring proper stock rotation and disposal of expired products.

At BJ's, team members are encouraged to act with honesty and integrity, supporting club policies and striving for flawless execution in their duties. The Meat Department Team Member collaborates closely with colleagues to achieve operational goals and uphold club standards, such as maintaining an organized and attractive department that meets the 'GOLD' club standards. These standards focus on delivering a grand opening look daily, executing promotional plans, keeping signage accurate and visible, and ensuring cleanliness inside and outside of the department.

Candidates for this position should be at least 18 years old and have previous experience working with fresh and processed meats, ideally with knowledge of automatic or hand wrapping machines. Prior experience in a meat or deli department is preferred but not required. This role demands physical stamina, including frequent movement on hard surfaces, occasional bending, lifting up to 30 pounds, and occasional exposure to cleaning agents. BJ's Wholesale Club values team members who move with speed and agility, embrace innovation, and maintain a positive and friendly attitude.

Starting at $16.50 per hour, this role offers a full-time employment opportunity with weekly pay and a comprehensive benefits package. BJ's benefits include free memberships, paid time off, multiple medical plans, dental and vision coverage, a 401(k) retirement plan with company match, and an employee stock purchase plan. Team members grow with the company and have opportunities to advance their careers in a supportive and dynamic retail environment. BJ's also encourages candidates to present their authentic skills and experiences in their applications, valuing genuine self-expression over AI-generated content.

Job Requirements

  • At least 18 years of age
  • Previous experience working with fresh and processed meats preferred
  • Ability to lift up to 30 pounds frequently
  • Ability to work in a fast-paced, team-oriented environment
  • Willingness to follow safety and sanitation standards
  • Flexibility to work various shifts including weekends and holidays
  • Strong communication and customer service skills

Job Qualifications

  • Previous experience working with fresh and processed meats preferred
  • Knowledge of automatic and hand wrapping machines preferred
  • Prior experience working in a meat and/or deli department preferred
  • At least 18 years of age

Job Duties

  • Receive, rotate, wrap, and merchandise fresh and processed meats
  • Assist in merchandising seafood, rotisserie chickens, prepared foods, and cheeses
  • Provide assistance to members by answering questions and recommending products
  • Maintain all cleaning and safety standards within the meat department
  • Weigh, package, wrap, and label cuts of meat, poultry, and seafood
  • Inspect and store meat upon delivery ensuring quality standards are met
  • Clean and sanitize equipment, display fixtures, and departmental areas
  • Perform other duties as assigned including working in other departments
  • Maintain regular, predictable, full attendance

Job Criteria

Experience

No experience required


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