You're Viewing 1 Of 95,000+ Jobs On OysterLink
McDonald's Restaurant Crew STARTS at $16/hr openers, dayside, closers Anchorage, Wasilla, ER, Palmer, Kodiak
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.00 - $19.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid training
Raises every 6 months
Free Meals
30% food discount
401K Benefits
Medical insurance
Vision Insurance
Dental Insurance
Employee events
free uniforms
Flexible Hours
Competitive wages
Job Description
McDonald's is a globally renowned fast-food restaurant chain known for serving quality food quickly and providing excellent customer service. This particular McDonald's location is a locally owned and operated business in Alaska, committed to maintaining the brand's high standards while fostering a warm, family-like work environment. The company values its employees and offers a range of benefits and opportunities for growth, making it an attractive workplace for those seeking a fulfilling and stable career in the fast-food industry.
The available positions include various roles such as crew members, openers, closers, and managerial positions, with starting pay ranging fr... Show More
The available positions include various roles such as crew members, openers, closers, and managerial positions, with starting pay ranging fr... Show More
Job Requirements
- Must be at least 16 years old
- Open availability to work various shifts including mornings, days, dinners, late nights and weekends
- Ability to stand for long periods
- Willingness to learn and adapt
- Basic math skills for cash handling
- Must comply with health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Prior customer service or food service experience is a plus
- Ability to work flexible shifts including mornings, evenings, nights, and weekends
- Strong communication and teamwork skills
- Ability to follow instructions and maintain high cleanliness standards
Job Duties
- Provide excellent customer service
- Operate kitchen and food preparation equipment
- Maintain cleanliness and safety standards
- Assist with opening and closing duties
- Handle cash and transactions accurately
- Support team members and managers
- Ensure food quality and presentation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Jobs By Filter