Master Cook - Excalibur

MGM Resorts International is a leading global hospitality and entertainment company known for its vibrant resorts, casinos, and exceptional guest experiences. With properties located primarily in Las Vegas, Nevada, MGM Resorts is recognized for delivering world-class entertainment, luxurious accommodations, and outstanding service across a highly diversified portfolio. The company is committed to fostering a dynamic and inclusive workplace where employees are encouraged to showcase their talents and creativity while contributing to memorable experiences for millions of guests each year.

This position is located at Excalibur, one of MGM Resorts' iconic hotel and casino properties that offers a unique blend of medieval-themed ambiance and modern entertainment. Excalibur is famous for its family-friendly atmosphere as well as its impressive dining options, ranging from casual eats to gourmet experiences. Working within such a prestigious resort provides a great opportunity for culinary professionals to grow their careers in a fast-paced, high-profile environment.

The role of Master Cook at Excalibur is a vital culinary position focused on preparing, cooking, and presenting dishes that meet the high-quality standards set by MGM Resorts. This position demands precision, creativity, and a high level of passion for food, as the Master Cook contributes directly to the guests' dining satisfaction. The Master Cook will work alongside some of the top culinary leaders in the industry, receiving mentorship and opportunities to refine their skills in various cooking techniques and presentation styles. The job offers a starting hourly rate of $27.003, reflecting the importance of the role within the culinary team.

Master Cooks are responsible for operating assigned workstations, ensuring that every dish meets recipe, portioning, and garnishment requirements, while maintaining cleanliness and adhering to strict food safety regulations. The role requires working varied shifts, including weekends and holidays, which underscores the dynamic and demanding nature of the hospitality industry. This position also involves collaboration with team members to support closing duties and other operational needs as directed by the Chef team.

Ideal candidates are those who bring both experience and enthusiasm to the kitchen. A High School Diploma or equivalent is the minimum educational requirement, coupled with at least one year of relevant cooking experience. While formal culinary training is preferred, passion and demonstrated capability in a culinary environment are highly valued traits. The role also offers a supportive work environment with comprehensive benefits and professional growth opportunities, including wellness incentive programs, discounts across various MGM Resorts properties and partners, free meals, free parking, and additional health and income protection benefits for eligible employees.

Joining MGM Resorts as a Master Cook means becoming part of a dynamic team that values creativity, quality, and guest satisfaction. It is a chance to contribute to a world-renowned entertainment and hospitality company while advancing one’s culinary career in an exciting, fast-paced setting. If you are passionate about food and eager to create remarkable dining experiences that guests will remember, this role at Excalibur provides a compelling opportunity to shine.