
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.00 - $22.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Employee Stock Purchase Program
Team member discounts
Job Description
Tommy Bahama is a renowned lifestyle brand known for its relaxed island-inspired apparel, accessories, and home decor. Established with a strong commitment to quality and a laid-back luxury ethos, Tommy Bahama has expanded beyond retail to include a dynamic food and beverage division, notably its Marlin Bars. With a growing presence across the United States, the company is dedicated to delivering not only exceptional products but also outstanding hospitality experiences that embody the spirit of island living. Their establishments are designed to offer guests a unique atmosphere where relaxation and sophistication meet, creating memorable interactions driven by a passionate and professional team.
As a part of Tommy Bahama's team, you become a vital contributor to this lifestyle, helping to shape the next generation of Marlin Bars nationwide. This role offers a fantastic opportunity to grow within a expanding company that values its employees and fosters a supportive and engaging workplace culture. Employees enjoy competitive pay, comprehensive benefits, and real career growth opportunities as the company's food and beverage operations continue to flourish. Whether you're working behind the bar, in the kitchen, or connecting with guests on the floor, your contribution is essential to the overall success and welcoming ambiance that define Tommy Bahama.
This position is especially suited for individuals passionate about hospitality, food service, and teamwork. You will be part of a collaborative environment that encourages financial and culinary success, strict adherence to safety and sanitation practices, and mastery of the menu offerings including ingredients, preparation methods, and presentation. The company places a premium on maintaining a clean, safe, and professional work environment where all team members thrive.
Eligible full-time employees can access a generous benefits package including medical, dental, and vision coverage, a 401(k) plan with company match, and an employee stock purchase program. Additionally, the paid time off program supports a healthy work-life balance, and team member discounts further enrich the employee experience. The pay rate for this role ranges from $16.00 or minimum wage to $22.00 per hour, reflecting individual experience, knowledge, skillset, location, and budget availability.
Tommy Bahama is also committed to equal opportunity employment and inclusivity, ensuring a diverse workforce is embraced and supported. The company participates in E-Verify and provides accommodations for applicants needing assistance with the recruitment process, demonstrating a commitment to fairness and respect for all individuals. Joining Tommy Bahama means more than just a job; it is an invitation to live the island life alongside a team dedicated to excellence and continual growth while delivering unparalleled hospitality experiences.
As a part of Tommy Bahama's team, you become a vital contributor to this lifestyle, helping to shape the next generation of Marlin Bars nationwide. This role offers a fantastic opportunity to grow within a expanding company that values its employees and fosters a supportive and engaging workplace culture. Employees enjoy competitive pay, comprehensive benefits, and real career growth opportunities as the company's food and beverage operations continue to flourish. Whether you're working behind the bar, in the kitchen, or connecting with guests on the floor, your contribution is essential to the overall success and welcoming ambiance that define Tommy Bahama.
This position is especially suited for individuals passionate about hospitality, food service, and teamwork. You will be part of a collaborative environment that encourages financial and culinary success, strict adherence to safety and sanitation practices, and mastery of the menu offerings including ingredients, preparation methods, and presentation. The company places a premium on maintaining a clean, safe, and professional work environment where all team members thrive.
Eligible full-time employees can access a generous benefits package including medical, dental, and vision coverage, a 401(k) plan with company match, and an employee stock purchase program. Additionally, the paid time off program supports a healthy work-life balance, and team member discounts further enrich the employee experience. The pay rate for this role ranges from $16.00 or minimum wage to $22.00 per hour, reflecting individual experience, knowledge, skillset, location, and budget availability.
Tommy Bahama is also committed to equal opportunity employment and inclusivity, ensuring a diverse workforce is embraced and supported. The company participates in E-Verify and provides accommodations for applicants needing assistance with the recruitment process, demonstrating a commitment to fairness and respect for all individuals. Joining Tommy Bahama means more than just a job; it is an invitation to live the island life alongside a team dedicated to excellence and continual growth while delivering unparalleled hospitality experiences.
Job Requirements
- Lift and/or move up to approximately 50 pounds frequently
- Bending/stooping/kneeling required - frequently
- Routine standing for duration of shift
- Safely maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work
- Scheduled shifts determined by business needs
Job Qualifications
- Experience in food and beverage service
- Knowledge of food safety and sanitation standards
- Ability to work in a team environment
- Strong communication skills
- Attention to detail in food preparation and presentation
Job Duties
- Actively participate in a team environment that promotes financial and culinary success
- Follow applicable safety and sanitation programs for the restaurant, team members, and guests
- Possess complete knowledge and timely execution of all food menus/recipes including ingredients, preparation methods, and presentation
- Assist in meeting financial expectations (i.e., food cost, food efficiencies, labor costs, and direct kitchen expenses)
- Help create a clean, safe, professional and upbeat environment
Job Criteria
Experience
No experience required
Job Location
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