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Hy-Vee, Inc. logo

Market Grille Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $21.25
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
flexible scheduling

Job Description

Hy-Vee is a well-established supermarket chain known for its dedication to customer service and community support. Founded with the promise of "a helpful smile in every aisle," Hy-Vee has earned a reputation as a trustworthy grocer that values the contributions of its employees. The company thrives on a culture of teamwork, professionalism, and a commitment to providing excellent shopping experiences. As a grocery store and retail leader, Hy-Vee operates numerous stores across multiple states, offering a wide range of products and services including groceries, fresh produce, bakery, deli, pharmaceuticals, and food service departments such as the Market Grille.

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Job Requirements

  • Must be 18 or older
  • High school diploma or equivalent
  • Six months or less of related work experience
  • Ability to lift up to 50 pounds occasionally
  • Ability to stand and walk for extended periods
  • Ability to understand and follow instructions
  • Ability to work in a fast-paced environment
  • Must pass pre-employment drug screen

Job Qualifications

  • High school diploma or equivalent
  • Six months or less of similar or related work experience
  • Ability to solve practical problems with limited guidance
  • Ability to perform simple addition and subtraction
  • Ability to understand and follow verbal or demonstrated instructions
  • Strong interpersonal and communication skills
  • Knowledge of proper sanitation and hygiene practices

Job Duties

  • Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
  • Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee's designated department or elsewhere in the store
  • Makes an effort to learn customers' names and to address them by name whenever possible
  • Assists customers by escorting them to the products for which they're looking, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience
  • Answers the telephone promptly when called upon and provides friendly, helpful service to customers who call
  • Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment
  • Prepares the cooking surfaces
  • Prepares vegetables, sides, meats, breakfast foods and all menu items
  • Places food in hot cases, monitors amounts, and refills as necessary
  • Knowledgeable of all menu items and able to take guests' orders
  • Prepares items for the upcoming shifts
  • Ensures personal understanding of all aspects of the Market Grille
  • Understands and practices proper sanitation procedures and ensures the work area is always clean and neat
  • Maintains strict adherence to department and company guidelines related to personal hygiene and dress
  • Adheres to company policies and individual store guidelines
  • Reports to work when scheduled and on time

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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