Mara Server

Four Seasons is a globally recognized luxury hospitality brand known for its exceptional service, elegant accommodations, and unique guest experiences. Founded with a dedication to excellence, Four Seasons has built a reputation as a leader in the hospitality industry, operating over 100 hotels and resorts in major cities and exotic destinations worldwide. The company’s core philosophy revolves around a genuine commitment to its guests and employees, fostering a culture where people are empowered to grow, innovate, and create memorable moments. At the heart of Four Seasons’ success is its people, who strive not only to meet but exceed customer expectations through thoughtful service and a proactive approach. Four Seasons Hotel Minneapolis, a shining jewel in the city’s skyline, epitomizes this tradition. Connected by Skyway to key sports, business, and entertainment venues, and just two blocks from the scenic Mississippi River, the hotel offers guests a blend of convenience and luxury. The property features Mediterranean-inspired dining crafted by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools, and a spa dedicated to nourishing the mind and body through natural treatments. The Hotel is an authentic urban retreat for travelers and locals alike, combining the warmth of Four Seasons hospitality with the vibrancy of Minneapolis.

The role of Restaurant Server at Four Seasons Hotel Minneapolis offers a unique opportunity to join a talented team committed to delivering impeccable service and creating exceptional guest experiences. As a Restaurant Server, you will be an integral part of the food and beverage team, responsible for presenting menu items with enthusiasm and expertise, ensuring timely and accurate order delivery, and personalizing each interaction to meet the diverse needs of guests ranging from local residents to international travelers. The position demands a professional who thrives in a dynamic, high-volume environment and demonstrates a passion for luxury service standards. This role not only focuses on the technical skills of order taking, payment processing, and guest satisfaction but also emphasizes the development of genuine connections and anticipating guest needs to enhance their overall dining experience. At Four Seasons, servers receive ongoing support to advance their craftsmanship and grow within the hospitality industry, with the backing of a world-class company culture that values respect, teamwork, and continuous improvement. The position is hourly with a wage of $16.37 plus tips, complemented by comprehensive health and vision insurance, paid holidays and vacations, and exclusive employee benefits such as discovery nights at other Four Seasons properties worldwide. Candidates must have valid work authorization for the United States and a minimum of 2-3 years’ experience in food and beverage service, ideally within a luxury hotel or resort. This role requires flexibility to work various shifts including weekdays, weekends, and holidays, along with the physical ability to stand for long periods and lift moderate weights. By joining Four Seasons Hotel Minneapolis as a Restaurant Server, you become part of an esteemed brand that values both its guests and team members, offering rich opportunities for career growth and a supportive environment to showcase your passion for hospitality.