You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Kura Sushi logo

Manager Trainee

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $33.00
clock

Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
diamond

Benefits

Health Insurance
Paid Time Off
bonus
meal discounts
flexible scheduling
Career growth opportunities
Employee Referral Program

Job Description

Kura Sushi USA is an innovative and tech-interactive Japanese restaurant chain established in 2008 as a subsidiary of Kura Sushi, Inc. The Kura Corporation, which started its journey with the opening of the first restaurant in Osaka, Japan, in 1977, has expanded significantly with over 540 locations across Japan, Taiwan, and the United States. Kura Sushi USA is renowned for pioneering the revolving sushi concept, blending advanced technology with premium ingredients to provide an affordable and uniquely engaging dining experience. The brand's commitment to innovation, quality, and service positions it as a leader in the sushi restaurant industry. The company... Show More

Job Requirements

  • Must be at least 18 years old to apply
  • Ability to work flexible hours including days, nights, weekends, and holidays
  • Strong leadership and hands-on management skills
  • Excellent communication and organizational abilities
  • Commitment to upholding company policies and procedures
  • Experience in a fast-paced restaurant environment
  • Willingness to mentor and develop team members

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous leadership or management experience in the restaurant industry
  • Strong interpersonal and communication skills
  • Ability to lead and motivate a team
  • Knowledge of food safety and sanitation practices
  • Proficiency in time management and organizational skills
  • Passion for customer service and staff development

Job Duties

  • Work alongside employees to lead daily operations
  • Manage time effectively and stay organized
  • Analyze operational and guest service needs daily
  • Develop and mentor staff members
  • Ensure adherence to company policies and procedures
  • Collaborate as a team player to exceed expectations
  • Maintain flexibility to work varied shifts including days, nights, weekends, and holidays

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: