
Job Overview
Compensation
Salary
Range $46,000.00 - $64,900.00
Benefits
401k
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Referral Bonus
Job Description
Dividend Restaurant Group (DRG) is a premier hospitality company headquartered in Denver, Colorado, renowned for its commitment to excellence and innovation in the restaurant industry. Established on the principle that the character of the team, the versatility of its systems, and the discipline of its actions form the foundation of any successful enterprise, DRG has built a reputation as a guest-first and team-focused organization. The company excels in revitalizing iconic brands and consistently driving value to all of its stakeholders, including guests, team members, vendors, and financial partners through meaningful dividends in various forms.
Over the years, DRG has curated a strong portfolio of nationally recognized brands, offering exceptional dining experiences across multiple markets in the United States. This robust platform and strategic approach have positioned DRG as an industry leader with a clear vision for sustained expansion and growth. The company fosters a culture of collaboration, innovation, and dedication to guest satisfaction, making it an ideal workplace for passionate and driven hospitality professionals.
Within the esteemed Sullivan's Steakhouse division, an upscale and sophisticated dining establishment known for premium steak offerings and exceptional service, there is an exciting opportunity for a Front of House (FOH) Manager. This vital role involves overseeing daily restaurant operations to ensure the highest standards of guest service and operational excellence. The FOH Manager will directly support the General Manager (GM) in executing strategic plans aimed at enhancing the guest dining experience, improving customer loyalty, and sustaining profitability.
As a FOH Manager at Sullivan's Steakhouse, team members will enjoy a collaborative environment that encourages professional growth and rewards dedication. The position is classified as exempt and offers a competitive salary reflective of the candidate's experience and industry standards. Benefits include eligibility for a 401k plan after just 30 days of employment, comprehensive health, dental, and vision insurance options, critical illness, accident, and legal insurance benefits, employer-paid life insurance, AD&D coverage, and short- and long-term disability insurance. Additionally, the company offers a referral bonus program as a token of appreciation for team member recommendations.
The FOH Manager will play a key role in maintaining excellent guest satisfaction through personal leadership and by helping implement actionable feedback from guest surveys. This position requires someone with strong leadership capabilities, a passion for hospitality, and the ability to balance cost controls with delivering quality food and service experiences. Candidates with prior experience managing upscale casual or fine dining establishments, particularly steakhouses, and those with wine certification will find this role particularly rewarding.
Dividend Restaurant Group is committed to equal employment opportunity and invites qualified candidates from diverse backgrounds to apply. They actively foster an inclusive workplace culture that values respect, teamwork, and professional development. For those eager to join a dynamic team focused on hospitality excellence and innovation within a growing restaurant group, the FOH Manager role at Sullivan's Steakhouse represents a promising career path with ample opportunities for advancement.
Over the years, DRG has curated a strong portfolio of nationally recognized brands, offering exceptional dining experiences across multiple markets in the United States. This robust platform and strategic approach have positioned DRG as an industry leader with a clear vision for sustained expansion and growth. The company fosters a culture of collaboration, innovation, and dedication to guest satisfaction, making it an ideal workplace for passionate and driven hospitality professionals.
Within the esteemed Sullivan's Steakhouse division, an upscale and sophisticated dining establishment known for premium steak offerings and exceptional service, there is an exciting opportunity for a Front of House (FOH) Manager. This vital role involves overseeing daily restaurant operations to ensure the highest standards of guest service and operational excellence. The FOH Manager will directly support the General Manager (GM) in executing strategic plans aimed at enhancing the guest dining experience, improving customer loyalty, and sustaining profitability.
As a FOH Manager at Sullivan's Steakhouse, team members will enjoy a collaborative environment that encourages professional growth and rewards dedication. The position is classified as exempt and offers a competitive salary reflective of the candidate's experience and industry standards. Benefits include eligibility for a 401k plan after just 30 days of employment, comprehensive health, dental, and vision insurance options, critical illness, accident, and legal insurance benefits, employer-paid life insurance, AD&D coverage, and short- and long-term disability insurance. Additionally, the company offers a referral bonus program as a token of appreciation for team member recommendations.
The FOH Manager will play a key role in maintaining excellent guest satisfaction through personal leadership and by helping implement actionable feedback from guest surveys. This position requires someone with strong leadership capabilities, a passion for hospitality, and the ability to balance cost controls with delivering quality food and service experiences. Candidates with prior experience managing upscale casual or fine dining establishments, particularly steakhouses, and those with wine certification will find this role particularly rewarding.
Dividend Restaurant Group is committed to equal employment opportunity and invites qualified candidates from diverse backgrounds to apply. They actively foster an inclusive workplace culture that values respect, teamwork, and professional development. For those eager to join a dynamic team focused on hospitality excellence and innovation within a growing restaurant group, the FOH Manager role at Sullivan's Steakhouse represents a promising career path with ample opportunities for advancement.
Job Requirements
- 2-5 years of casual dining, upscale casual dining or fine dining experience
- Strong leader with a positive attitude, enthusiasm and a passion for hospitality
- Previous experience managing a steakhouse and level 1 wine certification are a plus
Job Qualifications
- 2-5 years of casual dining, upscale casual dining or fine dining experience
- Strong leader with a positive attitude, enthusiasm and a passion for hospitality
- Previous experience managing a steakhouse and level 1 wine certification are a plus
Job Duties
- Establishes excellent guest service and satisfaction as a priority through personal example
- Helps GM execute plans based on guest surveys to improve guests' restaurant experience and increase loyalty
- Assist the GM to ensure the profitability of restaurant operations by operating within cost of goods and labor productivity guidelines while providing quality food and exceptional service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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