Manager in Training - New Restaurant Opening!

Mo' Bettahs is a popular restaurant chain known for its commitment to authentic Hawaiian culture and exceptional hospitality. The company embraces core values such as Kuleana (responsibility), Ho'okipa (hospitality and aloha), Ho'okuku (competitiveness), Mo'omeheu (culture), Miki'oi (fine craftsmanship), and Pono (righteousness). These values reflect the essence of what the company looks for in every team member, including traits like hunger, kindness, energy, humility, and selflessness. Mo' Bettahs takes pride in fostering a warm and welcoming environment while maintaining high standards for operational excellence and customer service. They emphasize ownership, cultural celebration, and outstanding guest experiences, which positions them as a beloved brand within the Hawaiian community and beyond.

The role of a Team Member or Shift Leader at Mo' Bettahs is central to the daily operations and success of the restaurant. This position requires a strong dedication to upholding the brand's standards and culture, with responsibilities ranging from front-of-house (FOH) and back-of-house (BOH) proficiency to leadership duties. Candidates will lead daily execution of brand standards, ensure cleanliness, support sales growth through operational excellence, monitor line speed, and handle guest service issues. Shift Leaders will also participate in weekly meetings with management and handle scheduling, reporting, inventory, and online ordering tasks. The ideal candidate embodies the aloha spirit in all interactions and demonstrates strong multitasking, communication, and leadership skills. This full-time position offers a competitive salary ranging from $50,000 to $60,000 annually, along with comprehensive benefits including health, dental, and vision insurance, paid time off, paid training, and employee discounts. The role demands physical stamina, the ability to work in fast-paced environments, and a commitment to maintaining a safe and positive workplace. By joining Mo' Bettahs, employees become part of a community that values respect, excellence, and cultural pride, providing a meaningful career opportunity for those passionate about hospitality and Hawaiian culture.