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Manager Guest Services

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $28.00
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Work Schedule

Flexible
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
flexible scheduling

Job Description

Seaport Hotel is a distinguished hospitality establishment committed to delivering exceptional guest experiences through outstanding service and operational excellence. This full-service hotel operates 24 hours a day, 7 days a week, including all holidays, to accommodate a diverse clientele seeking comfort, luxury, and personalized attention. Known for its dedication to quality and guest satisfaction, Seaport Hotel prides itself in fostering a work environment that values teamwork, innovation, and leadership development. The hotel’s vibrant atmosphere cultivates a culture where employees are empowered to contribute meaningfully to the success of the business and the well-being of its guests.

The role of G... Show More

Job Requirements

  • High school diploma or equivalent
  • strong customer service orientation
  • effective communication skills
  • ability to stand for long periods
  • flexible schedule including overnight shifts and holidays
  • knowledge of guest services operations
  • ability to handle emergencies
  • experience in hotel front desk operations preferred
  • previous supervisory experience

Job Qualifications

  • Bachelor's degree or equivalent experience
  • at least one year of supervisory or management experience
  • at least two years' hotel experience with prior front office experience preferred
  • outstanding customer service and communication skills
  • strong problem-solving and decision-making skills
  • proven management and leadership skills
  • ability to multi-task during high volume periods
  • experience delivering training
  • computer skills and communication systems experience preferred

Job Duties

  • Manage and promote Seaport's mission and values
  • actively contribute to hotel and departmental quality plans
  • manage scheduled shifts and coach team members
  • lead by example spending at least a third of each day with the team
  • act as key contact during emergency situations
  • develop solutions to guest feedback
  • support check-in and check-out demand periods
  • monitor and resolve guest comments from survey systems
  • perform administrative duties including scheduling and payroll
  • communicate activities to management
  • implement training for Opera Systems and customer service
  • develop training tools for GSRs
  • complete assigned projects by department head

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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