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Treehouse Foods logo

Manager, Food Safety & Quality

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $97,500.00 - $146,300.00
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive compensation
401(k) with employer match
Paid Time Off
Paid training
Tuition Reimbursement
wellness programs
Employee Assistance Programs

Job Description

TreeHouse Foods is a prominent manufacturer specializing in private label packaged foods and beverages, boasting a robust network of over 20 production facilities along with several corporate offices spread across the United States and Canada. This company is dedicated to delivering high-quality, affordable food products while fostering an environment where its employees are valued and empowered. TreeHouse Foods is recognized as one of America's Best Large Employers by Forbes Magazine, a testament to its commitment towards cultivating a performance-driven culture supported by strong values – Own It, Commit to Excellence, Be Agile, Speak Up, and Better Together. The organization prioritizes... Show More

Job Requirements

  • Bachelor's degree in food science, biology, or related field
  • Minimum of 5 years supervisory experience in food manufacturing
  • Knowledge of sanitation practices, GMPs, FDA/USDA regulations
  • Experience with GFSI certification and third-party audits
  • Ability to develop and implement QA and sanitation programs
  • Strong leadership and analytical skills
  • Proficiency with Microsoft Office
  • Ability to work full-time on site, first shift with occasional flexibility

Job Qualifications

  • Bachelor's degree in food science, biology, or a related field
  • SQF Practitioner certification preferred
  • Food Defense Program leadership experience preferred
  • Minimum of 5 years of supervisory experience in a food manufacturing environment
  • In-depth knowledge of sanitation practices, GMPs, FDA/USDA regulations, and third-party audits
  • Hands-on experience with GFSI certification, CFR expectations, pre-operational inspections, and SPC systems
  • Demonstrated problem solving, leadership, and analytical skills
  • Experience in creating, executing, and monitoring manufacturing technical standards and procedures
  • Experience using Microsoft Office

Job Duties

  • Oversee, implement, and maintain QA programs including formula control, allergen control, non-conforming products, recalls, food safety plans, and pest control systems
  • Develop, implement, and manage comprehensive sanitation programs for daily and periodic cleaning of the facility
  • Define and enforce best laboratory practices and quality policies
  • Ensure compliance with company, state, and federal sanitation regulations
  • Collaborate with R&D to improve product quality and cost-effectiveness, support product changes, and oversee plant testing
  • Coach, mentor, and develop quality and sanitation leaders/supervisors in addition to providing quality and food safety training for employees at all levels
  • Conduct quality and sanitation audits and summarize technical data to identify trends and corrective actions
  • Serve as the plant's liaison for regulatory authorities including USDA, FDA, and third-party auditors

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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