MANAGER - BEVERAGE NE

AC Hotel Cincinnati at The Banks is a dynamic and stylish hotel located in the heart of downtown Cincinnati, Ohio, at The Banks, adjacent to the iconic Great American Ballpark and Smale Park. This prime location provides guests with exceptional access to some of the city’s most vibrant attractions, dining, and entertainment venues. The hotel is part of the Pyramid Global Hospitality family, a prestigious hospitality management company known for its wide-reaching portfolio that exceeds 200 hotels and resorts across the United States, Caribbean, and Europe. Pyramid Global Hospitality prides itself on its operational excellence and commitment to providing superior guest experiences through a strong culture of service excellence.

The AC Hotel Cincinnati at The Banks is an embodiment of the Pyramid ethos, blending thoughtful design, modern amenities, and attentive service to create an environment where guests and associates alike feel welcome and valued. As a company, Pyramid Global Hospitality is deeply invested in the growth and development of its team members. The company’s approach emphasizes a collaborative work culture, leadership development, and meaningful career advancement opportunities. Associates at Pyramid enjoy the chance to work alongside seasoned professionals and partake in assignments that broaden their skills while contributing significantly to the success of the properties they serve.

This full-time Food and Beverage Manager position at AC Hotel Cincinnati at The Banks is a prime opportunity for a highly motivated, analytical individual who thrives in a leadership role and seeks to impact the guest experience positively. The manager will operate within an engaging environment where strategic execution, operational improvements, and team empowerment are valued. Reporting directly into the leadership team, the Food and Beverage Manager will play a pivotal role in ensuring that all facets of the hotel’s food and beverage operations meet the highest standards of quality, service, and profitability. This individual will be a proactive problem solver who doesn't settle for the ordinary but inspires their team to consistently excel.

This role requires oversight of food and beverage staff, fostering an environment that promotes comfort, loyalty, and professional growth while balancing budgetary controls and productivity standards. Responsibilities include the development of appealing menus, cost control strategies for food, beverage, and labor, and maintaining a first-class operation that aligns with Pyramid’s mission and values. The Food and Beverage Manager will also act as a key point of contact for both internal stakeholders and external clients, ensuring clear communication of service capabilities and event offerings.

This role is perfect for those passionate about hospitality management and eager to contribute their talents in a supportive and vibrant hotel setting. Benefits include working within a recognized hospitality brand that has received accolades from USA Today, Forbes Travel Guide, and other prestigious entities, demonstrating a commitment to excellence and associate satisfaction. Pyramid Global Hospitality is an equal opportunity employer that values diversity and inclusion, offering an inclusive workplace culture where all associates can thrive and grow their careers. Actual compensation packages for this role will be tailored based on factors such as skill set, experience, certifications, and location norms, ensuring a competitive and fair offering for the successful candidate.