Manager

Panera Bread, operating under the American Bread Company, is a renowned bakery-cafe franchise known for its commitment to quality, community, and exceptional customer experience. As a top franchise group with tremendous growth potential, Panera offers a supportive and engaging work environment where employees are encouraged to learn, grow, and achieve their career goals. The company prides itself on cultivating a culture of warmth, belonging, growth, and trust, making it a dynamic place to work for those passionate about the hospitality and food service industry.

Joining Panera as a Cafe Manager places you at the heart of the bakery-cafe's success. This pivotal role involves overseeing daily operations to ensure an outstanding experience for both customers and team members. As a Cafe Manager, you will lead by example, fostering an inclusive and authentic team culture that aligns with Panera’s guiding values. These values emphasize warmth for guests, bold and brave actions for continuous improvement, ownership mentality, teamwork, celebration of success, and respect for one another. The position requires a versatile leader who can manage the hustle and bustle of a fast-paced environment while maintaining high standards for food safety and customer service.

The role involves direct interaction with both guests and associates, ensuring that every shift runs smoothly and that the team performs at its best. Reporting to the General Manager or District Manager, the Cafe Manager plays an essential part in team development, motivation, and performance management. Panera offers competitive pay along with monthly bonus opportunities, medical, dental, vision, disability, and life insurance benefits, a 401(k) plan with employer match, paid vacation, free meals during shifts, and career growth opportunities. Additionally, employees have access to earned wages through PayActiv before payday, underscoring Panera's commitment to employee financial well-being.

The Cafe Manager position offers a salary range from $51,000 to $70,000 per year, reflecting the importance and responsibility associated with this leadership role. This career opportunity is ideal for those who are warm, inclusive, trustworthy, and passionate about developing people and driving team success. Flexibility in working hours, including nights and weekends, is part of the role which caters to the dynamic nature of the hospitality industry. Moreover, candidates must be committed to health and food safety standards and possess key certifications like the ServSafe Food Safety Manager certification or the ability to obtain it.

At Panera Bread, every day begins with fresh bread and endless possibilities. The company embraces a philosophy that celebrates diversity, encourages boldness, and fosters a winning team spirit. If you are looking for a rewarding career in a company that values its employees and its customers equally, Panera Bread is the place to rise and achieve your professional goals.