You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Parental leave
Donor leave
Bereavement leave
Paid Maternity Leave
Adoption assistance
short-term disability
long-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
401(k) retirement plan
flexible spending accounts
Tuition Reimbursement
profit-sharing program
restricted stock units
Community support programs
Annual holiday bonus
Job Description
Jaggers is a dynamic restaurant that specializes in serving delicious burgers, chicken, salads, and shakes. As part of the Texas Roadhouse brand family, Jaggers is deeply rooted in a commitment to delivering exceptional service and fresh, high-quality food to its guests. Known for its vibrant atmosphere and customer-centric approach, Jaggers has established itself as a beloved dining destination for those seeking both legendary food and a legendary dining experience. This establishment prides itself on creating a fun and engaging workplace culture, where employees are valued and career growth is encouraged. With flexible work schedules, employee discounts, and friendly competitions, Jaggers... Show More
Job Requirements
- High school diploma or equivalent
- Previous management experience preferred
- Ability to work flexible hours including nights and weekends
- Strong organizational and leadership skills
- Excellent communication skills
- Ability to maintain high food safety standards
- Capability to manage and motivate a team
- Willingness to adhere to company policies and procedures
Job Qualifications
- Previous restaurant or food service management experience preferred
- Strong leadership and interpersonal skills
- Ability to manage multiple tasks in a fast-paced environment
- Excellent communication and customer service skills
- Knowledge of food safety and sanitation standards
- Capability to train and mentor staff
- Problem-solving and decision-making skills
- High school diploma or equivalent required
Job Duties
- Driving sales and guest satisfaction
- Enforcing compliance with employment policies
- Monitoring tickets and setting the pace during peak hours
- Conducting formal line Taste & Temp checks
- Providing and overseeing thorough training
- Maintaining proper food handling, maintenance, and storage
- Conducting table visits with guests to gather insights and develop sales strategies
- Monitoring and maintaining cleanliness and equipment
- Creating a safe, fun, and clean work environment
- Maintaining restaurant cleanliness and guest safety
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: