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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $48,000.00 - $67,800.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive salary
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Smashing Grapes Kitchen and Wine Bar is a distinguished restaurant renowned for its dedication to providing an exceptional dining experience that combines exquisite food, fine wines, and a warm ambiance. Located in a vibrant culinary community, Smashing Grapes prides itself on a commitment to quality, innovation, and outstanding customer service. The establishment fosters a dynamic and inclusive workplace culture that encourages creativity, teamwork, and professional growth among its staff. With a focus on delivering unique flavor combinations and a curated wine selection, this restaurant has earned a loyal clientele who value not only the food and beverages but also the... Show More
Job Requirements
- Three years of management experience in a high-volume, fine dining operation
- Reliable transportation
- Ability to use touch-sensitive POS system
- Ability to lift a minimum of 10 lbs
- Ability to work in a high-temperature kitchen for an extended period
- Ability to take direction and delegate responsibilities
- Ability to work in a fast-paced environment
- Availability to work nights, weekends, and holidays as needed
Job Qualifications
- Three years of management experience in a high-volume, fine dining operation
- Ability to use touch-sensitive POS system
- Strong leadership and communication skills
- Experience in managing food quality, safety, and cleanliness standards
- Ability to manage labor and product costs
- Customer service orientation with problem-solving skills
- Ability to train and coach staff effectively
Job Duties
- Identify and delegate responsibilities to shift leaders and staff to ensure objectives are met and excellent service is consistently achieved
- Effectively manage the restaurant in the absence of the General Manager
- Manage operations with passion, integrity, and knowledge while promoting the culture and values of Smashing Grapes Kitchen and Wine Bar
- Implement new company policies and procedures by developing plans and instructing staff
- Provide direction to shift leaders and staff to achieve restaurant goals
- Consistently review operations and staff to identify any problems, concerns, and opportunities for improvement
- Provide coaching and feedback to managers and staff and assess performance on an ongoing basis
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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