Maintenance Mechanic I

Green Bay Dressed Beef Processing, LLC, an American Foods Group company, is a reputable and privately held meat processing facility located in Green Bay, Wisconsin. This company specializes in processing over one million pounds of ground beef daily, making it a significant player in the meat processing industry. As part of the American Foods Group, Green Bay Dressed Beef Processing benefits from the strength, resources, and commitment to quality that the parent company provides. This ensures that the facility maintains high standards in food safety, operational efficiency, and employee satisfaction.

Green Bay Dressed Beef Processing, LLC operates in a dynamic environment focused on producing high-quality meat products through state-of-the-art machinery and well-coordinated production processes. The company values its employees and seeks to reward them for their hard work and dedication, offering competitive compensation packages and excellent benefits that cater to the health, wellness, and financial security of its workforce.

The role of Maintenance Mechanic I at this facility is critical to maintaining a smooth production flow and ensuring that machinery operates at optimal levels. As a Maintenance Mechanic I, you will assist higher-level mechanics in servicing, repairing, adjusting, and testing machines and equipment that function primarily based on mechanical principles. Your responsibility will include performing preventive and predictive maintenance tasks such as greasing, changing bearings, and replacing worn parts to keep machinery running efficiently and to meet daily production demands.

You will also be involved in conveyor belt repair and replacement, an essential function to prevent production halts. The role requires a strong commitment to safety protocols, including the turning off, locking out, and tagging out of equipment when not in use to prevent accidents. Additionally, you will be completing required paperwork such as maintenance and repair logs to document all work carried out, and promptly notifying leads or supervisors about any malfunctions or maintenance needs.

Working as a Maintenance Mechanic I at Green Bay Dressed Beef Processing, LLC means joining a team that values collaboration and continuous improvement. While the job description outlines core duties, employees may also participate in other related tasks to meet the organization's ongoing needs, highlighting the dynamic and team-oriented nature of this position.

This position requires individuals who can work in varying environmental conditions, including warm, hot, humid, cold, and wet settings, often around moving equipment and at varied heights while using personal protective equipment. The work hours may vary depending on production needs, which could include extended hours. Training in important safety and quality protocols such as Safe Quality Food (SQF), Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Point (HACCP), Standard Operating Procedures (SOPs), and Food Defense is mandatory to ensure compliance and maintain the facility's high standards.

Green Bay is a vibrant community that offers a balanced lifestyle, combining industrial and agricultural contributions with cultural attractions and recreational activities. Living and working in Green Bay means not only securing stable employment with growth potential but also enjoying a rich quality of life with access to family-oriented activities, art and culture, fine wineries and breweries, and a supportive community environment. The presence of the Green Bay Packers, an iconic NFL team, adds to the city's unique character and communal spirit.

Overall, Green Bay Dressed Beef Processing, LLC provides a promising career opportunity for individuals seeking to build a long-term career in mechanical maintenance within the meat processing industry, enriched by the benefits of living in a thriving, welcoming city like Green Bay, Wisconsin.