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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development
employee recognition programs
Job Description
Magnolia, located in Waco, Texas, is a premier dining establishment renowned for its commitment to exceptional guest experiences and welcoming atmosphere. Known for its unique blend of Southern hospitality and outstanding cuisine, Magnolia Table is a destination for guests seeking not only delicious meals but also memorable service. The establishment prioritizes creating a warm and inviting environment where every guest feels valued and attended to from the moment they arrive. This dedication to hospitality has helped Magnolia build a reputation as a top dining venue in the region, drawing in both locals and visitors alike.
The Host position at M... Show More
The Host position at M... Show More
Job Requirements
- High school diploma or GED equivalent preferred
- 0-1 years of related work experience preferred
- Food handler's license and TABC certification required upon hire
- Must be available to work weekends, nights, special events, and holidays
- Ability to maintain a pleasant and professional demeanor under pressure
- Ability to lift and/or move up to 25 pounds occasionally
- Must comply with safety and cleanliness standards
Job Qualifications
- High school diploma or GED equivalent preferred
- Food handler's license required upon hire
- TABC certification required upon hire
- Strong customer service skills
- Ability to manage multiple tasks in a fast-paced environment
- Pleasant and professional demeanor
- Willingness to learn and adapt to new processes
Job Duties
- Ensure the highest level of guest care in line with Magnolia's brand
- Greet incoming guests with enthusiasm and provide information for a seamless experience
- Strategically manage the flow of guests by pre-assigning and seating
- Obtain reservation information and provide accurate wait times to guests
- Assist with bussing and resetting tables when needed
- Ensure menus are cleaned between uses
- Maintain a clean and safe work environment that is guest ready
- Assist with running drinks and food when needed
- Respond to guest needs promptly or communicate to a manager if necessary
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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