Magnolia House, Assistant General Manager - Pasadena

Magnolia House is a distinguished culinary destination located in a charming historic craftsman home on South Lake Avenue in Pasadena. Known for its inviting atmosphere and exceptional hospitality, Magnolia House has become a beloved neighborhood hideaway for those who appreciate a thoughtful and dynamic Food and Beverage program. The establishment prides itself on blending a polished yet approachable environment designed to foster authentic connections among guests and staff alike. Magnolia House operates under the umbrella of Bicos Hospitality, a reputable group that also manages popular local establishments such as Gus's BBQ and The Original Tops. This affiliation with a successful hospitality group ensures a vibrant workplace culture and opportunities for professional growth within a company committed to delivering remarkable dining experiences.

The role of Assistant General Manager at Magnolia House is central to maintaining the unique character and high standards of the venue. This leadership position entrusts the individual with upholding the warm, sophisticated ambiance while managing a dedicated Front of House team in a high-volume setting. The Assistant General Manager serves as the heartbeat of the house, ensuring seamless operations while being deeply involved in the nuances of both the culinary and bar programs. The restaurant's menu draws heavy inspiration from Mediterranean and Middle Eastern flavors, offering an inventive cuisine that complements their world-class cocktail bar and carefully curated wine list. This role requires an individual with a genuine passion for these cuisines and an advanced knowledge of craft spirits and regional wines, enabling them to confidently guide guests through the dining experience with both expertise and charisma.

This position demands a mature, charismatic hospitality leader who excels in a "high-touch" service environment where personalized attention to each guest is paramount. With a minimum of three years' experience in full-service bars or restaurants, the Assistant General Manager is expected to bring a refined skillset that balances operational management with exceptional guest engagement. Furthermore, the ideal candidate embodies the "Bicos Hospitality" family values by fostering strong connections not only with guests but also within the local community. The role requires flexibility in scheduling, including availability on weekends and holidays, and certification in Food Handler and ABC Responsible Beverage Server (LEAD) programs.

Overall, this opportunity at Magnolia House offers a rare chance for hospitality professionals to elevate their craft within a supportive and inspiring environment, contributing to a venue that stands out for its thoughtful hospitality and culinary innovation. The Assistant General Manager will play a pivotal role in shaping memorable experiences for guests while advancing their own career alongside a recognized and respected hospitality group.