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Luxury Hotel Server — Guest Experience & Fine Dining

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

Free Meals
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healthcare

Job Description

Montage Hotels & Resorts in Newport Beach is an esteemed luxury hotel brand renowned for its exceptional hospitality, scenic locations, and commitment to delivering a distinguished guest experience. With a reputation for upscale amenities and top-tier service, Montage Hotels & Resorts caters to discerning travelers looking for a refined stay adorned with personalized touches and elegant surroundings. The Newport Beach location exemplifies the brand's dedication to blending stunning coastal views with sophisticated design and attentive service, creating a memorable environment for both leisure and business guests.

The role of Server at Montage Hotels & Resorts in Newport Beach is a vital position within the food and beverage team, aimed at ensuring that guests receive superior dining experiences characterized by promptness, attentiveness, and professionalism. As a Server, the individual will be responsible for engaging guests in a warm and inviting manner, making thoughtful menu recommendations, and efficiently coordinating the delivery of food and beverage orders. This position requires a passion for hospitality and a genuine desire to contribute to the overall ambiance of service excellence that Montage Hotels & Resorts are known for.

Servers at Montage Hotels & Resorts are expected to not only provide outstanding table service but also to promote menu items and specials effectively, contributing to increased guest satisfaction and restaurant revenue. Teamwork is crucial, as the Server will collaborate closely with kitchen and bar staff to ensure smooth service flow. Flexibility to work weekends and peak hours is essential in this dynamic role.

In addition to a minimum of one year of relevant food and beverage experience, the position benefits from strong basic communication skills to engage guests clearly and professionally. Montage Hotels & Resorts values employees who embody their culture of care and excellence, offering an environment where career development in the hospitality industry is supported. The employment type is typically full-time with competitive compensation reflective of the hospitality sector standards in Newport Beach.

Benefits provided for this Server position include free meals during shifts, provision of uniforms to maintain a professional appearance, and healthcare coverage to support employee well-being. Working at Montage Hotels & Resorts also provides the opportunity to be part of a prestigious brand with a focus on luxury, growth, and employee satisfaction, making it an excellent career choice for someone passionate about guest service and hospitality.

Job Requirements

  • minimum of one year experience in food and beverage operations
  • basic communication skills
  • flexibility to work weekends and peak hours
  • ability to stand for extended periods
  • legal authorization to work
  • positive attitude and professionalism

Job Qualifications

  • minimum of one year experience in food and beverage operations
  • basic communication skills
  • ability to work weekends and flexible hours
  • customer service orientation
  • team collaboration skills

Job Duties

  • engage with guests warmly and professionally
  • ensure timely and accurate food and beverage service
  • promote menu items and specials to enhance guest experience
  • collaborate with kitchen and bar staff to coordinate service
  • maintain cleanliness and organization of dining areas
  • manage guest requests and resolve issues promptly
  • uphold service standards consistent with brand expectations

Job Criteria

Experience

Mid Level (3-7 years)


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