
Job Overview
Compensation
Hourly
Range $5.00 - $20.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal allowance
Retirement Plan
flexible schedule
Job Description
This job opening is at a fine dining restaurant known for its sophisticated cuisine and impeccable service standards. The restaurant focuses on providing an exceptional experience to every guest by maintaining high-quality food preparation and seamless interactions between the front of house and back of house teams. The establishment prides itself on its attention to detail, elegant menu featuring diverse ingredients including allergen-conscious options, and warm yet professional hospitality. This role of Food Runner is an essential component in the dining experience, serving as a dependable and knowledgeable link between the kitchen and guests. It ensures that food is delivered accurately and promptly while providing guests with insightful details about their dishes.
The Food Runner is responsible for the timely and correct delivery of menu items, confirming order accuracy by cross-referencing food tickets with guest orders. The individual excels in communication and has an expert understanding of ingredient contents and allergens, enabling them to confidently answer guest inquiries about menu selections. This role involves maintaining an organized expeditor space to streamline service flow and replenishing supplies as needed to keep workstations clean, orderly, and efficient. Moreover, the Food Runner performs regular cleaning duties which contribute to the overall cleanliness and safety standards of the restaurant.
This is a full-time position ideally suited for candidates with previous experience in fine dining environments who demonstrate strong interpersonal skills, reliability, and a team-oriented mindset. The role demands flexibility in scheduling, as shifts include nights, weekends, and holidays, and the physical ability to stand, walk, bend, and lift moderately heavy items. The Food Runner operates in a fast-paced environment maintaining a poised and professional demeanor, ensuring an outstanding dining experience for guests at all times. The position offers a dynamic work setting with opportunities for skill growth, particularly in customer service and knowledge of fine cuisine, making it attractive for those passionate about hospitality careers.
The Food Runner is responsible for the timely and correct delivery of menu items, confirming order accuracy by cross-referencing food tickets with guest orders. The individual excels in communication and has an expert understanding of ingredient contents and allergens, enabling them to confidently answer guest inquiries about menu selections. This role involves maintaining an organized expeditor space to streamline service flow and replenishing supplies as needed to keep workstations clean, orderly, and efficient. Moreover, the Food Runner performs regular cleaning duties which contribute to the overall cleanliness and safety standards of the restaurant.
This is a full-time position ideally suited for candidates with previous experience in fine dining environments who demonstrate strong interpersonal skills, reliability, and a team-oriented mindset. The role demands flexibility in scheduling, as shifts include nights, weekends, and holidays, and the physical ability to stand, walk, bend, and lift moderately heavy items. The Food Runner operates in a fast-paced environment maintaining a poised and professional demeanor, ensuring an outstanding dining experience for guests at all times. The position offers a dynamic work setting with opportunities for skill growth, particularly in customer service and knowledge of fine cuisine, making it attractive for those passionate about hospitality careers.
Job Requirements
- High school diploma or equivalent
- Must speak Spanish
- 1-2 years fine dining experience required
- Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations
- Availability to work nights, weekends, and holidays
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of food intolerances and allergies
- Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs
- Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations
Job Qualifications
- High school diploma or equivalent
- Must speak Spanish
- 1-2 years fine dining experience required
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of food intolerances and allergies
Job Duties
- Ensure the guest is receiving the correct order
- Double check the order before it goes to a guest
- Organize expeditor space
- Answer any questions from the guest related to the food menu and any other questions
- Possess strong knowledge of ingredients and allergens
- Keep all working stations clean, organized and properly stocked
- Perform daily and weekly cleaning duties
- Provide the guest with excellent guest experience
Job Location
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