Lucilles BBQ - Front Desk

Valencia, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Benefits

Hourly wage of $16.50

Part-time employment

Team-oriented work environment

Training and development opportunities

Employee meal discounts

Supportive management team

Equal opportunity employer

Job Description

Lucilles BBQ Valencia is part of the renowned Hofs Hut Restaurants, Inc., a well-established and respected restaurant group known for delivering authentic, Southern-style barbecue paired with exceptional hospitality. Located in Valencia, CA, Lucilles BBQ offers guests a casual yet vibrant dining experience where the emphasis is on hearty, flavorful dishes and warm, welcoming service. As a staple in the community, this restaurant prides itself on its unique menu of smoked meats, classic Southern sides, and a friendly atmosphere that appeals to families, friends, and barbecue enthusiasts alike. The restaurant's commitment to quality food and service has helped it maintain a... Show More

Job Requirements

Must be 18 years of age or older at the time of application
California food handlers card required
willingness to work evenings and weekends as required
ability to adhere to workplace safety procedures
ability to handle cash and make change
basic reading, writing, and computer skills
excellent communication skills
ability to work in a fast-paced environment
physical ability to stand for entire shift and lift up to 50 pounds
ability to maintain personal hygiene and appearance standards
ability to work effectively as part of a team

Job Qualifications

Excellent verbal and written communication skills
excellent interpersonal and conflict resolution skills
excellent organizational skills and attention to detail
ability to remain calm while working under pressure in a fast-paced environment
ability to act with integrity and professionalism
must possess proficient ability to communicate in English in an oral and written format
ability to absorb and retain information quickly
ability to pass menu related tests
California food handlers card required
basic mathematical skills
ability to handle cash to make change
basic reading and writing skills
basic computer skills
multi-task oriented
willingness to work evenings and weekends as required
knowledge of and ability to adhere to workplace safety procedures
must be able to suggestively sell food and beverage items
one or more years of full-service restaurant experience preferred

Job Duties

Greeting and seating guests
presenting menus to guests
informing them of special menu items
working in a team environment with the ability to be an effective team player
maintaining adequate knowledge of locations food offering and preparation
providing guests with hospitality in a manner that achieves Company service standards and exceeds their expectations
taking guest information and quoting wait time to guests accurately when tables are not immediately available
planning reservations and waitlist parties in advance, at or within the given time or time frame
reviewing the floor plan to assess current and upcoming table availability changes
observing tables and keeping track of clean, dirty, and occupied tables
cleaning, organizing, and stocking menus at the front desk
answering the phone in accordance with Company standards
assisting food servers by removing used or unnecessary items from guests table
providing initial beverage service
bussing table and resetting for new guests
interacting with guests entering and departing, ensuring a positive dining experience
filling to go orders according to food and beverage specifications and preparation, and packaging standards
maintaining restrooms throughout shift
supporting food servers and kitchen staff in other duties as required
taking pride in your personal appearance
displaying integrity and honesty in all aspects of your employment
performing other duties as directed

Job Location

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