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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Equal opportunity employer
drug-free workplace
ADA compliance
Job Description
Hofs Hut Restaurants, Inc. is a well-established restaurant company known for its commitment to quality food, friendly service, and a welcoming atmosphere for all guests. With a strong presence in the food and beverage industry, Hofs Hut focuses on delivering a memorable dining experience through exceptional service standards and attention to detail. The company prides itself on maintaining a positive work environment where employees are valued, developed, and encouraged to excel in a fast-paced, team-oriented setting. Hofs Hut Restaurants commits to equal opportunity employment, a drug-free workplace, and compliance with the Americans with Disabilities Act (ADA), ensuring an inclusive and... Show More
Job Requirements
- Must be 21 years of age or older at the time of application in California and Nevada
- must be 19 years of age or older at the time of application in Arizona
- minimum of one year of full-service restaurant service or bartending experience
- willingness to work evenings and weekends as required
- compliance with workplace safety procedures
- California food handlers card
- ability to handle cash and make change
- basic reading, writing and computer skills
- ability to multitask
- excellent communication in English
- ability to sell food and beverage items
Job Qualifications
- Must possess excellent verbal and written communication skills
- excellent interpersonal and conflict resolution skills
- excellent organizational skills and attention to detail
- ability to remain calm while working under pressure in a fast-paced environment
- ability to act with integrity and professionalism
- must possess proficient ability to communicate in English in an oral and written format
- ability to absorb and retain information quickly
- ability to pass menu related tests
- California food handlers card required
- basic mathematical skills
- ability to handle cash to make change
- basic reading and writing skills
- basic computer skills
- multi-task oriented
- must be 21 years of age or older at the time of application for California and Nevada
- must be 19 years of age or older at the time of application for Arizona
- one or more years of full-service restaurant service or bartending experience
- willingness to work evenings and weekends as required
- knowledge of and ability to adhere to workplace safety procedures
- must be able to suggestively sell food and beverage items
- two or more years of full-service restaurant service or bartending experience preferred
Job Duties
- Serving a section of the bar including the service well as determined by management
- working in a team environment with the ability to be an effective team player
- maintaining complete knowledge of locations food and beverage offering and preparation and steps-of-service standards
- selling food and beverage items
- entering and completing guests orders on a point-of-sale computer system
- accepting various types of payment and making change
- interacting with guests in a friendly and fast manner
- ensuring guests complete satisfaction and exceeding their expectations
- mix, garnish and serve alcoholic beverages and nonalcoholic beverages for guests of the bar and dining room area following standard recipes
- maintain organization, cleanliness, sanitation, and attractiveness of display in the back bar area
- carrying and transporting trays with beverages and/or plates
- clearing and resetting tables
- washing and sterilizing stemware
- responsibly serves alcoholic beverages in accordance with company, federal, state, and local policies, procedures, regulations, and laws
- checking identification of guests to ensure they are of legal age to consume alcoholic beverages
- refusing to serve beverages in a polite manner to guests who are not of legal age
- observing guests behavior once they have consumed alcoholic beverages
- counting number of drinks served
- and offering a taxi if you feel they should not drive
- asking a manager for help with disorderly customers as needed
- take pride in personal appearance
- reporting to work in neat and clean clothing
- maintaining well-groomed hair and personal hygiene as established by company policy
- displaying integrity and honesty in all aspects of your employment
- performing other duties as directed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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