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Lucia Restaurant & Bar - Bartender

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Equal opportunity employer
safe work environment

Job Description

Bernardus Lodge & Spa is a luxurious hospitality establishment located in a picturesque setting, renowned for providing exceptional guest experiences through its elegant accommodations, exquisite dining options, and serene spa services. As a sophisticated boutique hotel and spa, Bernardus Lodge embraces a commitment to delivering the highest standards of quality and service, ensuring every guest’s stay is memorable and enjoyable. The resort is dedicated to maintaining a warm, welcoming atmosphere where guests feel valued, comfortable, and eagerly catered to during their visit. Within the lodge, the Food and Beverage department plays a vital role in enhancing the overall guest satisfaction... Show More

Job Requirements

  • Previous bartending experience
  • Must be able to lift 25 lbs
  • Must be able to occasionally lift 45 lbs or more such as tables, kegs, chairs
  • Must be able to stand and walk for long periods of time
  • Must speak and communicate in English
  • Must be able to clearly communicate with guests, management and coworkers
  • Must provide valid document(s) to work in the US
  • Must meet legal age requirements for the position
  • Must have Food Handler Certificate
  • Must have TIPs certificate

Job Qualifications

  • Previous bartending experience
  • Basic knowledge of food and beverage
  • Knowledge of spirits/beer selection
  • Ability to multi-task and handle high pressure situations
  • Personable and great people skills
  • Awareness of guest consumption
  • Must be able to work independently
  • Must provide valid document(s) to work in the US
  • Must meet legal age requirements for the position

Job Duties

  • Has full knowledge and understanding of the menus
  • Has a working knowledge of the wine list, and all beverages served including spirits, beers, wines by-the-glass, after dinner drinks, non-alcoholic offerings and coffee and tea options
  • Understands the operation of the POS system
  • Constantly monitors guest's needs and responds promptly
  • Maintains presence behind the bar
  • Respects co-workers and guests alike
  • Assists co-workers when necessary
  • Maintain a positive attitude
  • Support safe work habits and a safe working environment at all times
  • Other duties and jobs may be assigned as needed by supervisor

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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