Job Overview

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Compensation

Type:
Salary
Rate:
Range $46,300.00 - $72,600.00
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Benefits

Competitive salaried compensation plus bonus
Career growth within a respected and expanding hospitality brand
Energetic, team-oriented work culture
Opportunity to work in one of Long Beach's most iconic settings

Job Description

We are a high-profile coastal venue located in Long Beach, renowned for our elevated yet laid-back vibe, curated cocktails, and vibrant crowd. As one of Southern California's most popular nightlife destinations, our establishment attracts a diverse clientele seeking exceptional nightlife experiences. Our venue prides itself on delivering top-tier hospitality and creating memorable moments for every guest. This combination of location, ambiance, and service quality has helped us build a respected and expanding brand in the hospitality industry. Our team is dedicated to maintaining these high standards while fostering a positive work culture where employees can thrive and grow.

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Job Requirements

  • Management or supervisory experience in a nightlife or high-volume lounge/bar environment
  • bartending experience is a plus
  • flexible schedule with availability nights, weekends, and holidays
  • must be 21 or older
  • authorized to work in the U.S

Job Qualifications

  • Management or supervisory experience in a nightlife or high-volume lounge/bar environment
  • bartending experience is a plus
  • skilled at working with VIP guests and bottle service clientele
  • comfortable managing front-of-house teams including hosts, servers, and bar staff
  • confident, composed communicator who leads by example
  • flexible schedule with availability nights, weekends, and holidays
  • must be 21 or older and authorized to work in the U.S.

Job Duties

  • Lead and support nightly service operations across bar and floor
  • train and mentor bartenders, servers, barbacks, and hosts
  • ensure high service standards and smooth communication across departments
  • manage guest flow, table assignments, and bottle service execution
  • be the point of contact for VIPs, large parties, and special requests
  • assist with scheduling, staffing, and inventory management
  • collaborate with senior management and the events team on private bookings and activations
  • maintain a visible, active presence on the floor and behind the scenes
  • lead by example - setting the tone for professionalism, pace, and hospitality

Job Location

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