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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
Daily Pay Option
Employee assistance program
401(k) with Company Match
vacation
Paid Time Off
Complimentary wellness tools
Unlimited referral bonuses
Leadership development
Tuition Reimbursement
Discounts on hotel rooms
Dining Discounts
Travel entertainment discounts
Job Description
White Lodging is a distinguished hospitality management company that develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the best cities to live in the United States. With a commitment to delivering excellence, White Lodging has built a reputation for creating exceptional guest experiences and providing premier hospitality services. The company understands that hospitality is about how you make people feel, and this philosophy guides everything they do. Their properties, including the renowned JW Marriott Indianapolis, stand as a testament to their dedication to quality, service, and innovation in the hospitality industry.Show More
Job Requirements
- Ability to stand and walk for long periods of time
- Ability to regularly lift at least 10 pounds
Job Qualifications
- An outgoing and social personality
- Excellent communication and listening skills
- A passion for service with a positive, can-do attitude and a team-player mindset
- A talent for problem-solving and the ability to adapt to any situation
Job Duties
- Oversee the setup, service, and clean-up of the Executive Lounge
- Set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
- Professionally serve food and beverages both tableside and from buffets
- Monitor tables and buffets to ensure they remain clean, stocked, and visually appealing
- Anticipate guest needs and provide exemplary hospitality to exceed expectations while maintaining professionalism and friendliness
- Be knowledgeable of all menu items, contents, preparation methods, and garnishes
- accurately answer guest questions
- Perform all cleaning, opening, closing, and other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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