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Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $115,000.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Local routes - Home Daily
Competitive pay including base, overtime, and incentives
Paid vacation and holidays
Ongoing job skills and leadership development training
Career growth opportunities
Comprehensive healthcare benefits
generous retirement benefits
Employee Discount Programs
Service recognition and employee rewards
Discounts on Sysco stock
referral programs
safety programs
uniforms
Job Description
Sysco is a leading global foodservice distribution company known for its dedication to delivering quality products and exceptional service to its customers. Operating in Plympton, MA, Sysco specializes in distributing a wide range of food and kitchen supplies including meats, produce, frozen foods, groceries, dry goods, and various other essential products. As a company at the heart of food and service, Sysco emphasizes personal and professional growth for its employees, providing numerous opportunities for career advancement, ongoing training, and a supportive work environment. Their strong commitment to excellence, customer satisfaction, and employee well-being has positioned Sysco as a trusted name... Show More
Job Requirements
- 21 plus years of age
- Must submit to a pre-employment drug screen
- Valid Interstate Class A Commercial Driver License (CDL) with a clean driving record
- Ability to read, write, and communicate in English
- Ability to lift, push, or move products weighing an average of 40 to 60 pounds and as much as 100 pounds
- Flexible availability including overtime, Saturdays, and holidays
Job Qualifications
- Valid Interstate Class A Commercial Driver License (CDL)
- Clean driving record
- Ability to read, write, and communicate effectively in English
- 1 year of customer delivery experience preferred
- 6 months of hand cart or hand truck experience preferred
- 6 months of food and beverage experience preferred
- 2 years of consistent work history preferred
Job Duties
- Operate tractor-trailer safely and efficiently on assigned local routes
- Manually unload and deliver various food products to customer locations
- Build and maintain positive relationships with customers through friendly and professional service
- Adhere to all safety and driving regulations to ensure compliance and safety
- Perform pre-trip and post-trip inspections of the vehicle
- Handle freight weighing between 40 to 100 pounds as required
- Maintain accurate delivery logs and documentation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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