Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

full benefits
Free parking
Free Employee Meal
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts

Job Description

The Ritz-Carlton St. Louis, located at 100 Carondelet Plaza in Clayton, Missouri, is part of the renowned Ritz-Carlton brand, which is widely recognized for setting the highest standards of luxury hospitality across the globe. As a luxury hotel establishment under the Marriott International portfolio, The Ritz-Carlton prides itself on delivering exceptional guest experiences by combining elegant environments with warm and attentive service. With over 100 award-winning hotels worldwide, The Ritz-Carlton continues to be a leader in the luxury hotel sector, known for its dedication to service excellence and guest satisfaction. This prestigious brand thrives on a strong foundation of core values and employee empowerment, encouraging creativity, kindness, and compassion in all team members. Marriott International emphasizes a commitment to diversity, inclusion, and equal opportunity, fostering a workplace where all associates are valued for their unique talents and backgrounds. The company actively supports an environment free from discrimination and a culture that celebrates varied perspectives and experiences.

This particular role at The Ritz-Carlton St. Louis is a full-time, non-management position within the Food and Beverage & Culinary category. The position requires availability for evening shifts, weekends, and holidays, emphasizing flexibility to meet the dynamic needs of a luxury hotel operation. The role is tip eligible and offers full benefits, including free parking and complimentary employee meals, which enhance the overall employment experience. As a team member, you will be entrusted with maintaining the gold standards of service that The Ritz-Carlton is famous for. Your responsibilities will involve conducting opening and closing tasks such as organizing provisions and instruments, cleaning equipment and areas, and securing doors. Attention to detail in housekeeping duties, such as replenishing ice, glassware, and paper supplies, will be essential for ensuring a seamless guest experience.

You will also be expected to adhere strictly to company safety policies and procedures, reporting any maintenance issues or hazards promptly. A neat and professional personal appearance is required, alongside protecting company property and safeguarding confidential information. The position demands physical stamina as you will be standing, walking, and engaging in various physical tasks throughout your shift, including moving objects weighing up to 50 pounds and navigating inclined or slippery surfaces. Effective communication skills are vital as you will engage with guests and colleagues in a courteous and professional manner both verbally and via telephone. This role supports the overall team effort by contributing to a positive work environment where respect and dignity are paramount. By accepting this position at The Ritz-Carlton St. Louis, you join a global network dedicated to exemplary service quality, continuous learning, and the opportunity for personal and professional growth within a prestigious hotel brand.

Job Requirements

  • High school diploma or equivalent
  • availability for evening, weekend, and holiday shifts
  • ability to stand, walk, and perform physical tasks for the duration of the shift
  • ability to lift and move objects up to 50 pounds unassisted
  • adherence to company safety policies
  • professional and neat personal appearance
  • effective communication skills
  • respect for confidentiality and company property
  • ability to work collaboratively with team members
  • willingness to learn and uphold The Ritz-Carlton gold standards of service

Job Qualifications

  • High school diploma or equivalent
  • general educational development (GED) certificate preferred
  • no prior related work experience required
  • no supervisory experience required
  • professional communication skills
  • ability to maintain personal appearance and hygiene
  • ability to work flexible shifts including evenings, weekends, and holidays
  • ability to follow safety policies and procedures
  • physical ability to perform manual tasks and stand for extended periods
  • team-oriented attitude
  • respect for diverse backgrounds and cultures

Job Duties

  • Perform opening and closing tasks such as organizing provisions and instruments
  • clean all equipment and work areas
  • lock doors at the end of the shift
  • verify with supervisor before leaving
  • organize, stock, and maintain work areas
  • replenish ice, glassware, and paper supplies
  • remove dirty items from bar surfaces and tables
  • maintain cleanliness and good condition of bar furniture and equipment
  • comply with company safety policies and procedures
  • report maintenance problems, safety hazards, accidents, or injuries
  • complete safety training and certifications
  • maintain a neat and professional appearance
  • protect company information and assets
  • support coworkers with dignity and respect
  • assist team in achieving common goals
  • meet quality assurance standards
  • move, lift, transport, push, pull, or place objects weighing less than 50 pounds
  • stand, sit, or walk for prolonged periods during shifts
  • read and visually verify information
  • handle objects requiring fine motor skills and coordination
  • reach above head and below knees, bend, twist, crawl, and stoop as necessary
  • navigate inclined, uneven, or slippery surfaces and stairs
  • welcome and recognize all guests professionally
  • communicate clearly and professionally with others
  • answer telephone calls using proper etiquette
  • perform other reasonable tasks as assigned by supervisors

Job Criteria

Experience

No experience required


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