Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
free movie passes
discounted concessions
401(k) retirement plan
company match
Employee training programs
Career development opportunities
inclusive work environment
Job Description
Regal Cinemas is a leading movie theater chain in the United States, known for providing exceptional entertainment experiences to moviegoers across the country. With a dedication to bringing the latest films to audiences in a comfortable and enjoyable environment, Regal emphasizes excellent customer service and a welcoming atmosphere at all its locations. Regal is part of the larger Cineworld Group, which operates globally, making Regal one of the most recognized brands in the cinema industry. The company prides itself on integrating advanced technology, such as premium large format screens and state-of-the-art sound systems, to enhance the movie-watching experience for its guests.
The role of the Server at Regal Cinemas is pivotal in maintaining the high standards of guest service and operational efficiency. This position is primarily based in the concession stand and involves handling food and beverage sales, including alcoholic beverages where permitted. Servers at Regal are expected to provide superior guest service in a clean and comfortable environment, ensuring that every guest has an enjoyable visit. The server must have a genuine concern for guest satisfaction and adhere strictly to the company’s mission statement and policies. They represent the theater brand and must comply with all relevant laws, including those governing the sale and serving of alcohol. This includes being of legal age, completing all required training, obtaining permits and licenses, and passing a background check.
The position may vary in terms of employment status such as variable hour, part-time fixed, part-time regular, or full-time hourly, depending on the theater’s needs and employee availability. Servers are responsible not only for sales transactions but also for managing concession equipment, enforcing MPAA rating guidelines, promoting membership programs like the Regal Crown Club, and maintaining proper cash drawer accuracy. They must follow strict food safety laws and maintain cleanliness standards, including the appropriate use of cleaning materials. Additionally, servers must be familiar with emergency procedures, including evacuation and robbery protocols, and uphold company dress code standards.
Working as a Server at Regal provides opportunities for professional development, including progression through the cast certification program tailored for both cast members and concessionists. Commitment to continual learning includes undergoing training on topics such as sexual harassment and discrimination, ensuring a respectful and inclusive workplace environment. This role demands excellent interpersonal skills, sales techniques including suggestive selling, and the ability to perform well under pressure. Servers also uphold policies regarding counterfeit bills and adhere to break and meal period regulations. A strong focus on safety, compliance, and guest interaction makes this role essential to Regal’s ongoing commitment to delivering memorable and enjoyable movie experiences.
The role of the Server at Regal Cinemas is pivotal in maintaining the high standards of guest service and operational efficiency. This position is primarily based in the concession stand and involves handling food and beverage sales, including alcoholic beverages where permitted. Servers at Regal are expected to provide superior guest service in a clean and comfortable environment, ensuring that every guest has an enjoyable visit. The server must have a genuine concern for guest satisfaction and adhere strictly to the company’s mission statement and policies. They represent the theater brand and must comply with all relevant laws, including those governing the sale and serving of alcohol. This includes being of legal age, completing all required training, obtaining permits and licenses, and passing a background check.
The position may vary in terms of employment status such as variable hour, part-time fixed, part-time regular, or full-time hourly, depending on the theater’s needs and employee availability. Servers are responsible not only for sales transactions but also for managing concession equipment, enforcing MPAA rating guidelines, promoting membership programs like the Regal Crown Club, and maintaining proper cash drawer accuracy. They must follow strict food safety laws and maintain cleanliness standards, including the appropriate use of cleaning materials. Additionally, servers must be familiar with emergency procedures, including evacuation and robbery protocols, and uphold company dress code standards.
Working as a Server at Regal provides opportunities for professional development, including progression through the cast certification program tailored for both cast members and concessionists. Commitment to continual learning includes undergoing training on topics such as sexual harassment and discrimination, ensuring a respectful and inclusive workplace environment. This role demands excellent interpersonal skills, sales techniques including suggestive selling, and the ability to perform well under pressure. Servers also uphold policies regarding counterfeit bills and adhere to break and meal period regulations. A strong focus on safety, compliance, and guest interaction makes this role essential to Regal’s ongoing commitment to delivering memorable and enjoyable movie experiences.
Job Requirements
- Must be of legal age to serve alcohol where applicable
- Regular and consistent attendance
- Completion of required training and certifications
- Ability to handle cash and merchandise accurately
- Ability to follow detailed procedures and safety protocols
- Possess good communication and interpersonal skills
- Able to stand and walk for extended periods
- Capable of lifting up to 60 pounds
- Willingness to complete ongoing training
- Ability to work flexible hours including nights and weekends
Job Qualifications
- Completion or progress toward cast certification program
- Completion of legally required state or local training for serving alcohol
- Completion of Regal Responsible Beverage Server training
- Good public speaking skills
- Effective listening and clear response abilities
- Ability to perform calculations with speed and accuracy
- Problem identification and decision making skills
- Ability to work under pressure
- Excellent communication with customers and team
- Time management and goal setting skills
Job Duties
- Regular and consistent attendance
- Operate concession stand including alcohol sales
- Adhere to all laws regarding serving alcohol
- Know and apply coupons and promotions
- Promote Regal Crown Club Program
- Follow MPAA rating system
- Provide exceptional guest service
- Handle monies and merchandise accurately
- Operate and clean concession equipment
- Use concession storerooms properly
- Follow MSDS guidelines for cleaning materials
- Perform concession opening and closing procedures
- Follow emergency, evacuation, and robbery procedures
- Use excellent sales techniques including upselling
- Handle counterfeit bill procedures correctly
- Comply with local, state and federal food safety laws
- Enforce dress code policies
- Ensure guest satisfaction by greeting and thanking guests
- Maintain accuracy of cash drawers and inventory
- Operate popper correctly and know emergency procedures
- Comply with federal and state laws for breaks and meal periods
- Complete cast certification training and ongoing training materials
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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