LITTLE REY COOK – UP TO $20/hr. (Raleigh)

Rocket Farm Restaurants is a renowned and growing restaurant group dedicated to creating exceptional dining experiences through a commitment to culture, quality, and service. With a philosophy centered on treating employees with dignity, respect, and care, this company believes that how team members serve each other internally is just as important as how they serve their guests. Their core belief is encapsulated in the motto, "We serve the person who is serving the guest," fostering a work environment that values collaboration, mutual respect, and personal growth. Rocket Farm Restaurants operates multiple brands across several cities, including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, all of which emphasize high standards of hospitality and customer satisfaction.

One of the distinctive establishments under the Rocket Farm Restaurants umbrella is Little Rey, inspired by Northern Mexican cuisine. Little Rey is known for its vibrant, super-casual atmosphere and its signature wood-roasted "chicken al carbon," which captures the essence of authentic, bold flavors. This younger sister brand to Superica brings innovation and heart to the dining table, all the while maintaining the approachability and excitement that guests have come to expect. Joining the team at Little Rey means becoming part of a dynamic family of passionate hospitality professionals dedicated to culinary excellence and guest engagement.

The Cook position at Little Rey is a fantastic opportunity for individuals who are eager to take on responsibility in a fast-paced culinary environment. This role requires a keen attention to detail and a thorough understanding of precise culinary techniques, as well as the ability to follow exact measurements to consistently produce high-quality dishes. As a Cook at Little Rey, you are expected to uphold the integrity of recipes, maintain cleanliness and organization within the kitchen, and work efficiently under pressure. Teamwork and cohesion are fundamental to success in this role, as you will be implementing directions from management and collaborating closely with other kitchen staff to ensure that each guest enjoys an exceptional dining experience.

The company offers competitive pay for this role, with wages up to $18 per hour, dependent on experience and ability. Beyond compensation, Rocket Farm Restaurants is invested in their employees' professional and personal development. Benefits include a supportive culture, ethical work environment, opportunities for dynamic performance-based raises and promotions, and time off on most major holidays such as Thanksgiving, Christmas Eve, and Christmas Day. Employees also enjoy dining discounts at all Rocket Farm Restaurants locations, enhancing their experience and connection to the brand.

Further opportunities for growth and development come through Rocket Farm University, which provides specialized leadership classes and personalized support designed to help employees advance their careers within the company. The workplace fosters employee engagement through mentorship programs, advisory councils, and safety committees, ensuring that team members have a voice and receive guidance throughout their tenure.

Additional benefits kick in after one year of employment, including paid time off, childbirth recovery leave, parental leave, and comprehensive insurance coverage encompassing major medical, dental, vision, and life insurance plans. Rocket Farm Restaurants is an equal opportunity employer, committed to complying with all federal employment laws and maintaining a fair and inclusive hiring process. If you are motivated, customer-focused, and passionate about culinary arts, the Cook role at Little Rey provides an exciting environment where your skills can flourish and your contributions can be recognized and valued. Join Rocket Farm Restaurants and be part of a heartfelt, innovative, and high-performing team that places people at the heart of everything it does.