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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $23.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Free pizza
Fun atmosphere
flexible schedules
On-site training
Advancement opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k
Job Description
Little Caesars is a globally recognized pizza restaurant brand known for its quick service, delicious pizzas, and family-friendly atmosphere. Established over 60 years ago, it remains a family-owned and operated company that prides itself on values such as community, fun, and hard work. With a commitment to providing a welcoming environment for both customers and employees, Little Caesars has built a strong reputation for excellence in the fast-casual dining industry. The company is passionate about employee growth and development, offering numerous opportunities for advancement and success within its nationwide network of stores.
The role of the Little Caesars Sto... Show More
The role of the Little Caesars Sto... Show More
Job Requirements
- High school diploma or equivalent
- previous management experience
- ability to work 40 plus hours per week
- excellent communication and leadership skills
- strong work ethic
- ability to work flexible schedules
- commitment to customer service excellence
Job Qualifications
- Previous experience in a high volume, quick service or fast casual restaurant environment preferred
- excellent leadership skills
- strong communication skills
- team building skills
- cheerful outlook
- outstanding work ethic
- previous management experience
- willingness to work 40 plus hours per week
Job Duties
- Provide excellent customer service
- prep, cook, and serve food
- work in a fast-paced, team-oriented environment
- provide direction and regular feedback to colleagues, ensuring all job duties are performed to standard
- accurately manage cashflow
- control costs through teaching proper use of paper, labor, food, and utilities
- monitor shift activity to ensure compliance with food and safety regulations
- follow all procedures associated with opening and closing the restaurant
- appropriately handle unexpected occurrences and notify appropriate parties in a timely fashion
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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